As a county-level city under the jurisdiction of Wenzhou City, Zhejiang Province, Luqiao food culture has a long history. Because it is an important traffic artery in Zhejiang Province in history and residents come from different regions, this multiculturalism makes Luqiao cuisine rich in variety, diverse in taste and unique.
The first must-eat food is fried cake. Fried cake is the traditional name of Luqiao, which is crisp outside and tender inside, and tastes excellent. It is a delicious food not to be missed. Fried cakes also have different tastes, such as fried cakes with vegetable stuffing and fried cakes with bean paste, each of which has its own unique flavor.
The second one is bone soup. Bone soup is a unique soup of Luqiao, which is made of big bones and is nutritious and delicious. There are many ways to make bone soup, such as bone soup and ribs soup. Each soup has its own special way to arouse different taste buds.
The third paragraph is Wenzhou snacks. Wenzhou snacks in Luqiao are also delicious, and are famous for their light, simple and healthy features. Such as hemp ball, salty porridge, fried belly, boiled dried silk, etc. Each one is the favorite food of every household.
In a word, the history and regional culture of Luqiao cuisine are its most distinctive part, which is also an important reason for its rich and varied tastes. Every kind of food will make you happy to come here and taste the delicious food of Luqiao.
In fact, there are many ways to make onions, such as cooking soup, making salad, cooking, making sandwiches, making sauces or directly serving as side dishe