1, Shiying Bowl Wing
With the support of many neighbors, a shop in Shiying Wanchai, which used to do business only with trolleys, has developed into a store and branch in other districts of Guangzhou. The soup base with bowl-shaped wings is made of more than a dozen old hens, including black fungus, mushrooms, rattlesnakes and other ingredients, which can be described as "fresh".
2. Yuan Tengsheng Jian
When it comes to Xihua Road, people will think of Yuan Tengsheng Fried. The fried food in their family is different from other families. After the boss tasted the delicious fried food in Shanghai, he wanted to open a fried food store in Guangzhou, so he had this store. Yuan Teng's fried bag was bitten down and full of juice overflowed from it. The bottom of the bun is full of burnt fragrance, while the filling is firm and sweet.
Guangzhou specialty
1, Luogang glutinous rice cake
Luogang brand glutinous rice litchi produced in Luogang Street of Guangzhou Economic and Technological Development Zone has a long cultivation history and is famous for its excellent quality. It is a high-quality litchi variety in Guangdong Province. Luogang glutinous rice paste has large fruit, beautiful red skin, thin skin, thick meat and small core, tender and smooth meat, sweet and juicy and excellent flavor. The average fruit weight is more than 25 grams, and the edible rate is 80%.
2. Southern milk peanuts
South milk peanut is a specialty of Guangdong province, which was initiated by a blind man named "Blind De" in Guangzhou in the late Qing Dynasty. South milk, also known as red fermented bean curd, is a characteristic bean curd fermented by red koji, which is famous for its appetizing digestion and unique flavor. Seasoning with southern milk is also very popular in Xiguan food industry, resulting in many famous Lingnan snacks seasoned with southern milk, such as salted pancakes, egg cakes and roasted sand.