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How to make chicken breast, potatoes and carrots
Diced chicken and potatoes, boiled chicken before cooking, will taste better!

This dish cooked today is a combination of potatoes and chicken that children especially like to eat. Many children like to eat French fries. French fries are made of potatoes, so making potatoes will make children feel that they are eating French fries. Therefore, this dish is perfectly matched with meat and vegetables, and the operation is very simple. You can put potatoes into rice and turn them into potato rice, which is especially delicious. I believe that children will eat a lot. Many parents will worry about their children's nutrition. Although the restaurant is delicious, it is very expensive. As long as you do it carefully, it will not be worse than the restaurant outside.

Name of dish: diced chicken and potatoes.

Staple food: 2 fresh non-germinated potatoes, half fresh carrots, 220g chicken breast, and 0/20g peas/kloc.

Seasoning: 4 tablespoons Haitian soy sauce, 3 drops Haitian oyster sauce, a little pepper, more than half a tablespoon starch, Arowana edible oil, star anise 1 slice, 13 powder, Arowana sesame oil.

Cooking steps:

1 First, we need to treat potatoes, wash them, peel them and chop them into small pieces. Because children eat it, the cubes should be as small as possible, carrots should be made into small squares, and chicken breasts should be put aside and torn into strips.

2. After that, you need to marinate the chicken breast, add appropriate amount of pepper, Haitian soy sauce and a little starch, and then stir and marinate.

3, we can send some peas, that is, wash and peel the peas and add a proper amount of salt to the boiling water, so that the taste of peas will be like this, and children will definitely like it.

4, burn oil in the pot, first put the star anise, then stir fry, first put the carrot, because the carrot is uncomfortable, but after the carrot is a little bit smaller, add the marinated chicken breast and keep stirring until the chicken breast turns white. Then put down some potatoes and stir fry, with some water in the middle.

5. When the potatoes are almost cooked, add a proper amount of seasoning, such as thirteen spices or pepper. Cover and stew for a while, then put the peas in. You can drop a few drops of sesame oil to refresh yourself

6. There are many potatoes and chicken to eat on the rice. Eating in summer will not be particularly dry, and it can also be used as a small soup.

Cooking skills:

1, the carrots and potatoes in this dish are particularly uncomfortable. We can cut them smaller, which is convenient for cooking the ingredients thoroughly, on the other hand, it saves energy and is more convenient for children to eat.

2, you can choose a smaller potato, and the taste is relatively pink.