Preparation materials: pumpkin 1, pork 200g, a little chopped green onion, cumin powder 1 spoon, a little sesame oil, salt 1 spoon, a little pepper, a little black pepper and an appropriate amount of cooking oil.

1. Slice pork, stir with sesame oil and cumin powder, and marinate for 30 minutes.

Second, pour cooking oil into the hot pot, add pepper granules and pork strips, stir-fry until the color changes.

Third, pour a little cooking oil into the pot and add garlic to stir fry, as shown in the figure below.

Fourth, put the sliced pumpkin into the pot and stir fry evenly, as shown in the figure below.

5. Add a little salt and water, cover the pot and stew until the pumpkin is soft and rotten, as shown below.

Sixth, then pour the fried pork strips into the pot and stir them evenly, as shown below.

Seven, stir fry evenly, then put it out of the pan and add a little black pepper and chopped green onion, so that the fried shredded pork with pumpkin is ready.