Method 1: Simple, shred the ham, beat the eggs evenly, fry the eggs first, medium-cooked, put them in a bowl, fry the ham because it is cooked, and then fry the eggs together while it is hot, so that the ham will not stick together. Method 2: Dice the cucumber and carrot, slice the ham first and then change it into a diamond knife, or scramble the eggs first, and master medium-rare according to personal taste.
Exercise 2
Raw materials:
Half a slice of ham and 4-5 eggs.
Composition:
A little coriander, salt, chicken essence.
Exercise:
1, slice the ham, beat all the eggs in a bowl, and cut the parsley into small pieces;
2. After the pot is hot, add oil to boil, stir-fry the ham (in fact, stir-fry it a few times), then add the egg liquid, wait for the egg liquid and ham to solidify a little, and then simply stir-fry, and add some salt and chicken essence. Turn off the fire and add coriander to the dish according to your favorite egg tenderness.
Exercise 3
First, cut the ham sausage into small pieces, slightly smaller, the size of the index finger fingernail.
Beat eggs
Put the cut ham sausage into the beaten eggs, and try to make the eggs completely wrap the ham slices. Add hot oil to the pan, stir-fry for a while, then add salt and cumin, and take out.
If these methods are used to make this fried ham sausage with eggs, I believe everyone can make delicious food. When cooking fried ham sausage with eggs, you can also add your favorite food, such as how to make the color look better when cooking and what flavor you like when cooking. These are all very important. If you like to eat Chili, you can also put some Chili properly.