Practice of stewed pork ribs soup with wax gourd
Preparation materials: a sparerib, a few slices of ginger, 250g of wax gourd, a proper amount of salt, a spoonful of chicken essence and a section of onion.
Steps:
1, wash the ribs and cut into pieces.
2, a few slices of ginger, a little chopped green onion.
3, melon cut into pieces for use.
4. Cook the ribs in warm water, remove the floating foam, clean them, and pour in a little cooking wine to cook together.
5. Wash and drain the ribs, pour them into the casserole, add a few slices of ginger, and pour a proper amount of water to cook for 30 minutes.
6. After cooking for 30 minutes, see that the sparerib soup has turned milky white, pour in the prepared wax gourd and cook for 10 minute.
7. Add the right amount of salt and the chicken essence can be cooked.
8. Put it in a bowl, sprinkle with chopped green onion if you like, and you can have soup.