1, cut the decorative pumpkin with skin into 5mm thick slices, wrap it in wet kitchen paper, and heat it in microwave oven for decoration.

2. Peel the pumpkin and cut it into 5 mm thick slices. ..

3. Peel the onion and cut it into 2cm wide, and cut the onion leaves into 2cm wide.

4. Put 2 and 3 into the soup cooking device, and press the [きざむ] button to stir. (about 1 sec, 5 times)

5. Add clear soup to 4, and then press the [のむスープ] button.

6. After the bell rings, switch to the heat preservation state, add milk, whipped cream, salt and pepper to make it taste better, and then press the [ぁたため Reheat] button.

7. Switch the heat preservation again, pour the soup into the container, and sprinkle chopped coriander when 1 appears.