Patients with esophageal cancer often have difficulty swallowing, dry and sore throat, and even nausea, vomiting, and loss of appetite. The symptoms of discomfort are more obvious during chemotherapy, so special attention should be paid to the patient's diet during this period to minimize the patient's eating disorder and promote early recovery from the disease. So what? 1. During chemotherapy, the patient's diet should be mainly high-calorie and high-protein, such as chicken, duck, fish, shrimp, lean meat, eggs, etc., so as to play an auxiliary therapeutic role. 2. The diet should be diversified and pay attention to dietary matching, so that various nutrients can complement each other and improve the body's immunity. If you have symptoms of five upsets, heat, and yin deficiency, you should eat white fungus porridge or soak 0.15 grams of American ginseng as tea. 3. If economic conditions permit, you can stew turtle soup. When cooking, pay attention to color, aroma, and taste. It is best to steam, boil, or stew. Do not eat or eat less smoked, fried, or grilled foods. Eat less pickled foods. Do not smoke or drink alcohol. Alcohol can activate many carcinogens. Reduce immune function. 4. The staple food of chemotherapy patients can be steamed buns, dumplings, wontons, noodles, etc. according to their eating habits and tastes. Patients with poor appetite can eat smaller meals more often. 5. According to different seasons and eating habits, patients with esophageal cancer radiotherapy and chemotherapy can choose fruits rich in vitamin C and vitamin A, such as watermelon, banana, apple, orange, peach, pineapple, apricot, orange, hawthorn, strawberry, kiwi, Prickly pear etc. (gytyy) liy6. In order to help the kidneys eliminate harmful substances released by cancer cells, while replenishing body fluid loss and increasing water supply, you can also drink mung bean soup, milk, and soy milk. If white blood cells and thrombocytopenia occur, you can eat red dates, red bean porridge, boiled peanuts or stewed black-bone chicken, donkey hide gelatin, boiled blood tofu, etc., which have good health care effects on the patient. Warm reminder: A reasonable diet for patients with advanced esophageal cancer is very important for the patient. It can enhance the patient's immunity, fight against tumor consumption, and improve the patient's survival and quality of life. It is an important factor in the treatment of esophageal cancer. important part.