Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Jiangsu Mid-Autumn Festival custom
Jiangsu Mid-Autumn Festival custom
The customs of Jiangsu Mid-Autumn Festival are as follows:

1, eat moon cakes

People in Jiangsu will eat moon cakes on Mid-Autumn Festival. Of course, there are many flavors and varieties of mooncakes in Jiangsu. For example, Su-style moon cakes are mainly made of fresh meat. The older generation still likes to eat this traditional Soviet-style moon cake. The skin is crisp and the fresh meat inside is juicy and delicious. Middle-aged people like to eat Cantonese-style moon cakes, because they are more delicious and sweeter. There are also more online red snow moon cakes or chocolate moon cakes that are also following the trend now, and young people like them very much.

Step 2 eat sweet taro

Mid-Autumn Festival is just the season when taro is listed in Jiangsu. At this time, taro is tender and delicious, so people in Jiangsu like to buy some taro to cook sugar taro during the Mid-Autumn Festival. Raw taro needs peeling. When cooking, in order to make its color look good, some edible alkali will be added, and the soup will turn red instantly. At last, add some sweet-scented osmanthus honey or sugar, which is very delicious.

Step 3 eat wonton

Jiangsu belongs to the southern region, and people will definitely eat wonton on such a big festival as Mid-Autumn Festival. People in Jiangsu don't like rolling their own skins, so they usually buy ready-made wonton skins and eat more vegetables or leek eggs. After the wonton is cooked, there are soup wonton and dried wonton. You can add some seasoning to the soup wonton. Dry wonton is usually dipped in sauce, and wonton fried directly in oil pan is also delicious.

4. Steamed moon cakes?

In ancient times, every family steamed moon cakes on Mid-Autumn Festival. Nowadays, this custom is rare. Steamed moon cakes have long given way to beautifully packaged commodity moon cakes, but no matter how you eat them, you can't taste the moon cakes made of sugar and sesame. In Xuzhou, there were ancient customs of Yue Bai, dragon dancing and playing with lanterns, but now these customs have been replaced by setting off firecrackers.

5. Kill ducks?

The Mid-Autumn Festival also has the custom of killing ducks, and it is also said that people join hands to "kill Tartars". However, there are more deductive elements: "Later, a group of cunning Tatars were cornered and ran into the water to hide as ducks. Everyone jumped into the river and killed the duck. In addition, there is the custom of drinking osmanthus honey wine and eating osmanthus honey cake, and the Mid-Autumn Festival custom on board is the most particular. In addition to offering sacrifices to cocks, carp and pig heads, it is also necessary to burn incense and kowtow, and use cock blood to flow down from the bow wave plate, which is called "hanging red".