Sweet water surface
There is a traditional special food in Nanjing called salted duck, which is made of salted duck with salt water and other seasonings. This sweet water surface in Ya 'an, Sichuan is not noodles flavored with sugar water, but a special soy sauce in Ya 'an, Sichuan. This kind of soy sauce makes people feel sweet and salty, so it is called sweet water surface.
In addition to soy sauce, there are spices such as pepper, pepper and peanut on the sweet water surface, which brings incomparable fresh and fragrant taste. In addition, there are sesame sauce, Chili oil, garlic paste and other seasonings, which are delicious and refreshing. And the noodles on the sweet water surface are very strong and chewy.
Yibin burning surface
Burning noodles are a kind of special pasta in Sichuan, and the most famous one is Yibin burning noodles. As the name implies, Yibin burning noodles is a special food in Yibin City, Sichuan Province. It is called burning noodles because it is oily, anhydrous and very flammable, so it is called burning noodles.
The noodles used for burning noodles are the local characteristic water surface in Sichuan, and the taste is very strong. The seasonings used are sesame oil, coriander, walnut, millet pepper and other accessories. The original burning noodles were just plain noodles. Since the reform and opening up, there have been different versions of meat burning noodles, and adding seasonings such as meat sauce is more delicious.
Casserole duck fish
Fish is a very important dish in China. Take the most important New Year's Eve as an example. Fish must be indispensable for the New Year's Eve dinner, because fish symbolizes? More than a year? And so on. Moreover, fish is delicious and tender, and it is very popular in China.
In Ya 'an, Sichuan, there is a very distinctive local food called Ya Fish in Casserole. The so-called elegant fish is a kind of characteristic freshwater fish in Ya 'an City. This kind of fish is fresh and tender, with few bones and delicious taste. Duck and fish are stewed with chicken, pork, pork heart, squid and other ingredients and a variety of seasonings, and the delicious casserole duck and fish is ready.
Yinjiang chicken
There are three famous foods in Ya 'an, one of which is Yinjiang Chicken. Many foreigners may not understand what yin sauce is. In fact, silver sauce is a kind of folk specialty sauce in Sichuan. Yin sauce is mostly made of watercress, which is salty and fragrant, and can be used to enhance the taste in dishes.
And chicken with yin sauce, as its name implies, is a chicken made with yin sauce. Take local chicken as raw material, add fried chicken seasoning based on yin sauce, and cook with chicken. Yin sauce chicken tastes mellow and delicious, tastes crisp and refreshing, and is soft and glutinous, which is a must in Ya 'an.