Crane Tower is located at the intersection of the Yellow River and the sunset, with high platform and double eaves and blue tile beech, which is the best of all rivers and mountains. Climbing on the roof, I saw the sky surrounding Ye Ping, and the river broke into the mountains. When I was thinking about the ancient pride, I melted into the mountains and rivers, forming a lofty artistic conception of looking at the world for 5,000 years. Holding a bronze statue of Wang Zhihuan, he murmured that the mountains cover the day and the sea drains the golden river. By going up one flight of stairs, look further.
During the Kaiyuan period of the Tang Dynasty, Zhou Pu's economy developed rapidly and it was one of the six major cities in China. Bamboo cable pontoon bridge can't adapt to the economic development of Zhou Pu. Mobilize the Manchu civil and military personnel to brainstorm, and then put forward the suggestion of building an iron cow as a lock pile, and the iron cow came into being. In the Ming Dynasty, Pujin Ferry became an important gateway to the Central Plains. In the Qing Dynasty, after the Yellow River diverted to the west, Pujin Ferry gradually lost its historical position.
Yuncheng's special food
Mutton offal rotten originated from a famous traditional snack in Xinjiang County, Yuncheng City, Shanxi Province. It is a superior mutton soup made from the skeleton of sheep, with mutton such as intestine, liver, lung, blood, belly and mutton, supplemented by sheep oil such as Chili powder, coriander and chopped green onion, which is delicious. Wenxi sesame seed cake is a local traditional cake in Shanxi Province. Authentic Wenxi sesame cakes are mostly produced in wenxi county, Yuncheng City, Shanxi Province, and have the reputation of being the king of Shanxi pastry and the national pastry.
Wenxi chopped green onion cake originated in Ming Dynasty. According to legend, there is a snack bar in Yamenkou, wenxi county. The scones baked with flour, oil and chopped green onion by special technology are much thinner, crispy, Huang Liang in color and long in aftertaste, which are favored by local people and past merchants and gradually become famous in Sanjin.
Reference to the above content: Baidu Encyclopedia-Yuncheng