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Jiaozi with three fresh flavors is delicious. Do you know which three umami flavors are?
From this point of view, three immortals and three characters can be regarded as general numbers or reference objects. Freshness is an absolute feeling, reflected in the raw materials in China. Three immortals, as the name implies, belong to this category, because they may reflect the freshness of raw materials. I remember the first time that Ender was a combination of fresh fish and fresh sheep. Although some fish and sheep are delicious, they are delicious when combined.

For example, "Three Fresh Foods in Paper", "Three Fresh Soups" and "Three Fresh Steamed Dumplings", for example, a disposable dish "Three Fresh Duck Gallbladder" appeared on the menu of famous dishes in China, which is a typical old dish with high technical content. Bamboo shoots and fresh mushrooms. Put the meat into the boneless duck meat sachet, steam it in the drawer at high temperature, take it out and put it on a plate, then mix it with fruit juice and pour it into the duck meat sachet. This dish is fresh, soft and refreshing. The so-called three delicacies, that is, the combination of three ingredients, can be cooked (cooked), fried (fried), fresh, mixed (cold), stuffed (wonton) and cooked (cooked). Boiled (three boiled fresh food (three boiled fresh food, three boiled fresh food) can also be called three season ingredients (fresh beans, amaran, etc.). ).

Garbage stuffing is divided into three delicious foods and three delicious foods by vegetarians. Three kinds of vegetables refer to French garlic, eggs and shrimp skin. Sometimes add some fungi according to your own taste; "Three fresh" refers to garlic, pork and shrimp. "Sanxian" is the common name of the catering industry. Garlic, like garlic, is usually divided into three kinds of fresh garlic. Three kinds of fresh garlic fillings are different. The garlic fillings of these three delicacies are different. The garlic stuffing in these three dishes is different from the garlic stuffing. Fresh crustaceans full of sea cucumbers.

Southeast and northwest have different views. Man-Han banquet has eight treasures. There is a kind of cooking three delicacies in Shaanxi, accounting for half of the eight treasures. There are three basic types: golden skin, meatballs, white meat (also known as high skin, fried meatballs, white water cook the meat) and Luxor. Besides the third kind, there are squid hair, sea cucumber, golden hook and Zhu Yao. Cooperate with Lao San to bring delicious food to the extreme, rich, delicious and fat. Don't miss the Buddha jumping over the wall. Living habits and local characteristics. There are three kinds of fresh vegetarian food and three kinds of fresh meat. Sanxian meat is mainly chicken, fish and shrimp, and vegetarian Sanxian meat is mainly vegetables.