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Do you want perilla in the fried snail? How can I fry snails delicious?
River snail is also a kind of river, especially Tomb-Sweeping Day Houtian snail, which is very fat and gives everyone love. Most snails will be fried and eaten. So, what happened when basil was fried? How to make snails delicious? This is actually the way to cook snails. You can add basil. Adding basil will add flavor to this dish. At the same time, perilla has a special fragrance, so after adding perilla, the snail can't eat the taste of the snail itself, which will make the snail taste more delicious. Therefore, when you usually fry snails, you can prepare some perilla leaves and put them into the cooking.

Speaking of snails, I believe many friends like to eat snails. In fact, what they eat is not meat, but its taste. There are many kinds of snails, such as stone snails, snails, snails and so on. Although each snail is slightly different, it tastes similar. Snail is a nutritious food. Its meat is crisp and sweet. It contains protein and other nutrients, which can nourish the stomach and stimulate appetite. Small soup can be cooked into sweet green soup, and thumb can be used to stir-fry dishes. The general way to eat is to taste the original flavor and take fresh stir-fry. There are many ways to eat snails, such as steaming, stewing, roasting and stewing, but most people like to eat fried snails.

In this gourmet tutorial, Tian Jian Food Store will share our unique way of eating snails in rural areas. Friends who like snails, let's see what to do. Friends who love food, don't forget to pay attention to me. I will update and share different food tutorials every day. I believe there will always be something you want to learn.

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