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Five Best Practices of Boiled Shrimp
I like boiled shrimp, but because I am lazy, I usually cook by myself. Hee hee ~ ~ Today, I suddenly wanted to have a gourmet DIY, so I made boiled shrimp ~ ~ I found out how to make boiled shrimp online, and there were so many recipes that I had to "audition" in a popular way! Hmm ~ ~ Here's a simple way to cook shrimp. Even so, it's delicious ~ ~ In short, delicious is right ~ ~ Hehe, of course, how to make boiled shrimp delicious needs to be improved according to personal taste. Come on!

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Taste: salty and savory. Craft: boiled shrimp. Ingredients: Ingredients: 500g of sea shrimp.

Seasoning: salt 4g, ginger 10g, vinegar 20g.

Features of boiled shrimp: the shrimp tastes delicious and the meat is tender. Teach you how to cook boiled shrimp, how to cook boiled shrimp 1. Wash shrimps;

2. Boil the water, put a little salt and a few slices of ginger, and boil the water;

3. Then put the shrimp in the pot. After the water boils again for a few tens of seconds, take the shrimp out of the pot with a colander and put it on a plate.

4. Eat shrimp: Just put a little vinegar, peel off the shrimp skin, and the shrimp meat can be eaten with vinegar.