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Who can specifically introduce the characteristics of all kinds of honey?
There is such a thing recorded in the History of the Three Kingdoms, which shows that honey has been regarded as a common drink in the Han Dynasty.

After Yuan Shu proclaimed himself emperor, he suffered a devastating siege and had to go north to his younger brother Yuan Shao. I don't want to be defeated by Liu Bei who borrowed soldiers from Cao Cao on the way. After fleeing to Shouchun, Yuan Shu asked someone for honey, but he couldn't find it. Yuan Shu shouted, "Is Yuan Shu like this?" He vomited blood and died. "Art was shut out by Rabe and others, and for three days, all the people were deprived of food, and they went back to Jiangting to Shouchun for eight miles. Ask the kitchen, and 30 pieces of wheat crumbs. In summer, I want honey pulp, but there is no honey. Sitting in bed and sighing for half a day, he said, "Uncle Yuan, what about this?"! "Died of lying under the bed vomiting blood." -"the reflection of Yuan Shu biography" Pei Songzhi quoted "Wu Shu".

China is one of the countries that domesticated bees earlier in the world.

Composition and characteristics of honey (from apiculture)

Honey contains glucose and fructose, accounting for about 65-80%; Sucrose is very little, not more than 8%; Moisture16-25%; The content of dextrin, non-sugar substances, minerals and organic acids is about 5%. In addition, it also contains a small amount of enzymes, aromatic substances and vitamins. Different varieties of honey plants have different honey components.

Fresh and mature honey is a viscous transparent or translucent colloidal liquid, and some honey can gradually condense into crystals when placed at a lower temperature. The specific gravity of honey is1.401-1.443.

The color of honey varies greatly from water white to deep amber, because different varieties of nectar plants have different flowers' special fragrance.

Honey is a nutritious food. Fructose and glucose in honey are easily absorbed by human body. 1 kg of mature honey has a calorific value of 3280 kcal.

Honey has certain curative effect on some chronic diseases. Taking honey regularly has a good auxiliary medical effect on heart disease, hypertension, lung disease, eye disease, liver disease, dysentery, constipation, anemia, nervous system diseases, gastric and duodenal ulcers, etc. External use can also treat burns, moisturize the skin and prevent frostbite.

Edit this introduction to raw materials.

Honey is made by bees collecting the juice secreted by plant nectaries. It is produced in most areas of our country. It is as thick as jelly, sweet and pure in taste, clean and free from impurities, and does not ferment. The main component of honey is sugar, of which 60% ~ 80% is glucose and fructose easily absorbed by human body. Mainly used as nutritional tonic, medicine and processed candied food, and used for brewing mead, and can also be used as a condiment for sugar.

Honey is a kind of natural food, which tastes sweet and contains monosaccharides. It can be absorbed by the human body without digestion, and has a good health care effect on women, children, especially the elderly, so it is called "milk for the elderly".

Honey is a nutritious natural nourishing food and one of the most commonly used tonics. According to analysis, it contains a variety of inorganic salts, vitamins, iron, calcium, copper, manganese, potassium, phosphorus and other organic acids and trace elements beneficial to human health, as well as fructose, glucose, amylase, oxidase, reductase and so on. It has the effects of nourishing, moistening dryness and detoxifying.

Edit this nutritional analysis

1. Honey can improve the composition of blood and promote the functions of heart, brain and blood vessels, so it is very beneficial for patients with cardiovascular diseases to take it often;

2. Honey can protect the liver, promote hepatocyte regeneration and inhibit the formation of fatty liver;

3. Eating honey can quickly replenish physical strength, eliminate fatigue and enhance disease resistance;

Honey also has the function of sterilization. Eating honey regularly not only does not hinder teeth, but also plays a role in oral sterilization;

Honey can treat moderate skin injury, especially burns. When honey is used as a skin wound dressing, bacteria cannot grow;

6. People with insomnia can take 1 tablespoon of honey (added to 1 cup of warm water) every day before going to bed, which can help them fall asleep as soon as possible;

7. Honey can also relieve constipation.

Edit the relevant personnel in this paragraph.

The general population can eat it.

1. Suitable for the elderly, children, patients with constipation, patients with hypertension and patients with bronchial asthma;

2. Not suitable for diabetics, diarrhea due to spleen deficiency, abdominal distension due to dampness, and thick and greasy fur.

Edit this food.

The nutritional composition of honey is very complicated. When onion and honey are eaten together, organic acids and enzymes in honey meet sulfur-containing amino acids in onion, which will cause harmful biochemical reactions or produce toxic substances, stimulate gastrointestinal tract and lead to diarrhea.

Edit this production instruction.

1. When eating honey, you can take it with warm boiled water, but you can't take it with boiled water, and it is not suitable for frying;

2. Honey can't be put in metal utensils, so as not to increase the content of heavy metals in honey.

Edit this paragraph for dietotherapy.

Milk+honey is the most nutritious breakfast.

According to reports, German nutritionist Professor Gusra pointed out that the reason why honey has become an essential product for breakfast is related to its nutritional value. Clinical experiments of German Nutrition Society show that honey contains glucose, fructose, protein, enzymes, vitamins and various minerals. Regular eating can improve people's immunity and prevent anemia, neurosis, liver disease, heart disease and gastrointestinal diseases.

Eating honey and milk together can have the best complementary effect. Honey, as a monosaccharide, contains high heat energy and can be directly absorbed by the human body; Although milk has high nutritional value, it has low heat energy, and drinking it alone is not enough to maintain normal life activities of human body. With milk and honey for breakfast, the human body can not only absorb enough heat energy, but also supplement healthy substances such as vitamins, amino acids and minerals in a more comprehensive way, making people feel energetic all morning. Moreover, both milk and honey contain minerals such as iron, which can treat anemia. Their molecular structures do not resist each other, but can combine well, effectively increase the number of hemoglobin, and produce enzymes to decompose harmful bacteria in the body, enhance immunity and activate cells.

Beauty function of honey

Modern research shows that oral or topical honey can effectively improve nutritional status, promote skin metabolism, enhance skin vitality and antibacterial ability, reduce pigmentation, prevent skin dryness, make skin soft, fair and delicate, reduce wrinkles, prevent acne and other skin diseases, and play an ideal role in skin care.

Direct consumption: honey has a strong antioxidant effect. Taking 20-30 grams of natural mature honey every morning and evening with warm water can strengthen the body, maintain beauty and make ladies healthier and more beautiful.

Direct application: honey is applied to the skin surface. Glucose, fructose, protein, amino acids, vitamins and minerals in honey directly act on epidermis and dermis, providing nutrition for cells and promoting cell division and growth. The usual application method is: dilute honey with 2-3 times of water, apply it to your face every day, and massage properly. You can also dip gauze in honey, gently wipe your face until it feels slightly hot, and then wash it with water.

Honey and olive oil mask: Mix 100g honey and 50g olive oil, and heat and stir at 40℃ to make them fully and evenly mixed. When in use, the mixed paste is applied to the gauze, covered on the face, taken off and washed after 20 minutes, 2-3 times a week. This mask can prevent skin aging, eliminate wrinkles, moisturize and remove spots, and is especially suitable for dry skin.

Honey and milk mask: Take honey 10g, fresh milk 10ml, and egg yolk 1, mix them evenly, make them into paste, then apply them to the face, and wash them off after 20min, once a day. This mask can nourish the skin, prevent facial wrinkles and make the skin white and tender.

Honey bath beauty method: 500 grams of honey, fresh chrysanthemum 100 grams (25 grams of dried chrysanthemum). First, put the chrysanthemum in water to boil, remove the residue after boiling, and add the juice and honey to the bath water. After soaking the whole body for about 20 minutes, wash it with clear water, and bathe the skin every 3-5 days 1 time, which can make the skin smooth and delicate, and has the functions of beauty and fragrance.

Edit the symptoms of honey in this paragraph.

Fire-removing: Coptis chinensis honey, loquat honey, Vitex negundo honey, Astragalus sinicus honey and Sophora japonica honey.

Snowdrop honey, wild rose honey and motherwort honey.

Good for lung: Lycium barbarum honey, citrus honey, loquat honey.

Good for the stomach: osmanthus honey, Schisandra honey, jujube honey, citrus honey, sesame honey.

Good for insomnia: longan honey, Schisandra honey and jujube honey.

Good laxative: All honey has a laxative effect.

Edit the consumption method in this paragraph

First, the method of eating, fresh honey can be taken directly or as an aqueous solution, but don't brew it with boiling water or cook it at high temperature, because the effective ingredients such as enzymes are destroyed after high temperature. Honey is best taken after being diluted with warm water or cold water below 40 degrees.

Dosage: As a treatment or adjuvant treatment, adults should take100g daily, not exceeding 200g, three times in the morning, middle and evening. It is best for children to take 30 grams, but it depends on their age. Used for treatment, with two months as a course of treatment; As a health care product, the dosage can be reduced as appropriate, generally 10 ~ 50g per day.

Thirdly, honey should not be boiled with boiling water or at high temperature, because unreasonable heating will seriously destroy the nutrients in honey, inactivate the enzymes in honey, darken the color, volatilize the fragrance, change the taste, and make the food have an unpleasant sour taste.

Fourth, the eating time of honey is very particular. Generally speaking, it is more appropriate to eat 1- 1.5 hours before meals or 2-3 hours after meals.

Edit other relevant paragraphs.

"synopsis of the golden chamber": "raw onions should not be eaten together, which will kill people."

Compendium of Materia Medica: "Raw onion honey causes diarrhea."

1, not suitable for eating with tofu. Tofu is sweet, salty and cold, which can clear away heat and disperse blood. Eating with honey is easy to have diarrhea. At the same time, there are many enzymes, minerals, plant proteins and organic acids in honey. The harmful substances in tofu are not conducive to the biochemical reaction of human body.

2, should not be eaten with leeks. Leek is rich in vitamin C, which is easily oxidized by copper and iron in honey and loses its function. In addition, honey can relieve constipation, and leek is rich in cellulose to induce diarrhea, which is easy to cause diarrhea.

3. Don't drink with boiled water. Honey is rich in enzymes, vitamins and minerals. If you drink with boiled water, it will not only maintain its natural color, fragrance and taste, but also destroy its nutrients to varying degrees. Therefore, it is best to drink with warm water not exceeding 35℃.

Edit this paragraph to identify honey.

Identify adulterated honey:

At first glance:

Ordinary consumers should carefully check the outer packaging when buying and buy first-class products as much as possible.

Two people out:

High-quality honey is very sticky because of its low water content. If the sealed bottle is turned upside down, it is obviously "laborious" for the sealed air at the mouth of the bottle to float.

Three pulls:

Stir some honey with a toothpick and pull it out. Good honey can often pull out thin and bright "golden threads", and some can even be as long as 1 foot.

Four burns:

When the naked eye can't distinguish, consumers can take a red-hot iron wire to check. If it is good honey, you can see the smoke coming out after plugging in the wire, but you can also smell the fragrance of fruits and flowers. If mixed with sugar, it will smell burnt.

Five months:

If you buy ivory or light yellow "crystal honey", just pick it out and rub it gently on the back of your hand for a moment, and those particles slightly thinner than edible refined salt will dissolve. This method can also be used to "test" royal jelly.

Chang Liu

After high-quality honey is washed with warm water, it will become a flocculent milky white liquid. If you taste undiluted honey directly, you may even feel "tired" in your throat when swallowing it.

Edit this paragraph on the taboo of eating honey.

The following people should pay special attention not to eat honey:

1. Babies under one year old should not eat honey: honey will contain Botox, which will cause poisoning symptoms of infants, and infants under six months are more likely to be infected with this disease. Poisoning symptoms often occur 8 to 36 hours after eating honey or food containing honey. Symptoms often include constipation, fatigue and loss of appetite. Although the probability of infants being infected with botulism is very small, doctors still advise not to give honey and its products to children before 1 year old.

2. People with diabetes can't eat honey. Every 1 00g of honey carbohydrate contains about 35g of glucose, 40g of fructose, 2g of sucrose and100g of dextrin. Glucose and fructose are monosaccharides, which can be directly absorbed into the blood without digestion after entering the intestine, raising blood sugar, and sucrose and dextrin can be absorbed after a little hydrolysis. Therefore, the hypoglycemic effect of honey is particularly obvious. From this perspective, people with diabetes can't eat honey.

Edit the types of honey in this paragraph.

China has a vast territory, a wide variety of honey sources and various production methods, so there are many kinds of honey in China, mainly single nectar.

L, classified by source

We know that when bees brew honey, the main source of' processing raw materials' they collect is nectar, but when honey sources are scarce, bees also collect nectar or honey dew, so we divide honey into natural honey and nectar honey.

Natural honey is brewed by bees collecting nectar. They come from the inner or outer nectaries of plants. Usually, what we call honey is natural honey, and because it comes from different honey source plants, it can be divided into various single nectars based on the flowering period of a certain plant, such as litchi honey, locust honey, Chinese milk vetch honey, rape seed, jujube honey, wild osmanthus honey, linden honey and so on.

Although bees only collect nectar from one plant at a time, most honey often contains pollen or nectar from several plants. For example, longan follows Chinese milk vetch at the end of litchi blossom, and Chinese milk vetch follows Chinese milk vetch at the end of rape blossom, so longan nectar must contain litchi nectar, and Chinese milk vetch must contain a small amount of rape nectar at the end of nectar flow. Generally speaking, honey is named after flowers from one or several major sources. Generally speaking, a single nectar is the pollen proportion of nectar-source plants. For example, Tilia amurensis pollen should be the absolute advantage in linden honey in the northeast, but there are many nectaries obtained by flowering at the same time, because it has more than two kinds of pollen mixed together, which is generally called mixed nectar or hundred flowers' honey.

Before people knew about honey plants, honey was divided into spring honey, summer honey, autumn honey and winter honey only according to the production season.

Mannan honey is honey collected by bees from the leaves or stems of plants or the metabolite of insects-honey brewed by nectar. Aphids absorb the juice of plants through the digestive system, protein and sugar in it, and then excrete excess sugar and water and sprinkle it on the branches and leaves of plants, which will be used by bees to brew nectar.

2, according to the physical state classification

Honey has two different physical states at normal temperature and pressure, namely liquid state and crystal state (whether honey is stored in honey or separated from the nest room). Under normal circumstances, the honey just separated is liquid, clear and transparent, and has good fluidity. When honey is left for a period of time or at low temperature, most of it will form solid crystals, so people usually divide it into liquid honey and crystalline honey.

Crystalline honey can be divided into large crystals, small crystals and greasy crystals due to different crystal sizes, and crystals with a particle size of 0.5 microns are large crystals; Particles with a diameter less than 0.5 micron are small crystals; Crystal particles are very small and look uniform, which are called greasy crystals or oily crystals.

3. Classification by mode of production

According to the different methods of making honey, it can be divided into separated honey and nest honey.

Separated honey, also known as centrifugal honey or machine honey, is honey taken out of the hive, put into a honey shaker, shaken out by centrifugal force, filtered, or separated from the honey card by other methods. This fresh honey is generally in a transparent liquid state, and some separated honey will crystallize after a period of time, for example, rape honey will crystallize soon after it is taken out. Some honey will crystallize at low temperature or after a period of time.

Nest honey, also known as grid honey, uses the biological characteristics of bees. In a standardized beehive, honey cubes and nest honey brewed with honey in the nest not only have the function of separating honey, but also have the service of beehive. It is considered as the most perfect and top-grade natural honey product. People can produce single honey in different formats according to the flow law of nectar from nectar source plants and the habit of bees to cover the honey spleen. A nested frame can be divided into 4 blocks, 8 blocks and 12 blocks. Experiments show that as long as there is enough external honey source, no matter the size of the square, bees can make cards, fill honey and cover. The larger the area of a single honey block, the faster the sealing. Honeycomb safety in the market is made of transparent and nontoxic hard plastic grids with different sizes and shapes, or sealed honey brands are divided into honey blocks with knives and packed in hard plastic boxes. First, make a nest frame with a certain format, then embed a small nest base in the grid, put it into the nest frame, and put it into a honey collection group, so that bees can build a nest spleen in the grid, store honey, cover it to form nest honey, and then brew it into qualified nest honey.

4, according to the color classification

Different kinds of nectar plants have great differences in the color of honey. Whether it is a single flower or a mixed honey seed, it has a certain color, and it is often a honey seed with simple color, which tastes and smells good. Therefore, the color of honey can be used not only as the basis for honey classification, but also as one of the indicators to measure the quality of honey. Generally speaking, light honey is better than dark honey in quality. In the international money market, honey is divided into special honey (single flower honey) and mixed honey, and the colors are also different. It is divided into seven grades: water white, extra white, white, extra light amber, light amber, amber and dark amber. The basis for distinguishing colors is Pfonte colorimeter, and the grades are as follows according to the readings of Pfonte colorimeter:

Water white 8 mm

Tebai 8-17mm

White17-34mm

Ultra light amber 34-50mm

Light amber 50-85mm

Amber 85-114mm

Dark amber114-140mm

Color of main honey varieties (from apiculture)

Data show that the color of honey varies from water white to dark amber.

The description of apiculture is as follows:

Rapeseed honey: ultra-light amber

Chinese milk vetch: light amber

Linden honey: Super light amber.

Jujube honey: amber

Sophora japonica honey: water white and transparent.

Vitex negundo: Very light amber.

Seed honey: very light amber.

Sweet clover: light amber, thick and transparent.

Sapium sebiferum honey: amber

Sesame honey: light amber

Litchi honey: light amber

Longan honey: amber

Cotton candy: water white

Alfalfa: light amber

Lespedeza: light amber

Duck feet: light amber

Sunflower: light amber

The Secret of Wild Tea: Very Light Amber

Yebaz: Super light amber.

Elsholtzia honey: light amber

Persimmon honey: light amber

Nitraria: light amber

Eucalyptus: dark amber

Citrus honey: light amber.

Below are photos of Vitex negundo, Sophora japonica and jujube nectar in the sun. You can refer to it

Vitex negundo is the most transparent, with white Sophora japonica honey and red jujube honey.

Pure natural mature honey photographed by backlight

Edit the efficacy of this paragraph of honey.

1, the efficacy of Baihua honey

Collected in hundreds of flowers, it is a complete collection of flowers. Sweet and moist, nutritious and nourishing, it has the effects of clearing away heat, nourishing the middle energizer, detoxifying and moistening dryness, and astringing honey. It is a traditional honey variety.

2. The effect of honey in winter

Originated from traditional medicinal tree species (Acanthopanax octophylla and Liriodendron chinense) in China, it is a unique winter honey variety in Lingnan. So it is commonly known as "winter honey". Light amber color, easy crystallization, excellent texture, sweet and slightly bitter taste. In addition to clearing away heat, invigorating the middle energizer, detoxifying and moistening dryness, honey also has the effects of sweating, relieving exterior syndrome, expelling wind and removing dampness, and has a good auxiliary effect on colds, fever, sore throat and rheumatic joint pain. It is a honey variety with Chinese medicine characteristics and is deeply loved by people in Southeast Asia.

3, the efficacy of longan honey

Honey varieties endemic to South China. It has the fragrance of longan. The product has the effects of nourishing blood, tranquilizing mind, stimulating appetite, caring skin, clearing away heat and moistening dryness, and invigorating middle warmer. It also has a certain auxiliary effect on palpitation, insomnia and memory loss caused by heart-spleen blood deficiency. Especially suitable for women.

4. The efficacy of litchi honey

Litchi is rich in the south and is known as the "king of fruits". Litchi honey is collected from the nectar of litchi stamen, which has the fragrance of litchi fruit, sweet and slightly sour. It has the freshness of honey, but it is not as spicy as litchi, because bees add various unique ingredients when making honey. However, its special effects of promoting fluid production, benefiting blood, regulating qi and preserving health are unique to Lingnan, and it is a special honey for distant relatives and friends.

5. The efficacy of linden honey.

It is a unique honey variety in Northeast China, with light amber color, rich fragrance and easy crystallization. This product has the effects of nourishing stomach, tonifying deficiency, clearing away heat, invigorating middle warmer, detoxifying and moistening dryness, and also has a certain sedative effect. It is deeply loved by Europeans and is a rare forest honey seed.

6, the efficacy of milk vetch honey

Also known as safflower honey or grass seed honey, it is the main honey variety in southern China in spring. It has a natural fresh and pleasant grass fragrance, sweet but not greasy, fresh and clean, sweet, and the color is light amber. This product not only has the effects of clearing away heat and toxic materials, nourishing the middle energizer and moistening dryness, but also can dispel wind, improve eyesight, reduce swelling and induce diuresis, and has a certain auxiliary effect on cough due to wind phlegm, sore throat and hemorrhoids caused by excessive internal heat. It is a health product for people with exuberant deficiency fire.

7, the efficacy of Sophora japonica honey

This is the honey seed in spring. The water is white and transparent, sticky, not easy to crystallize, with a faint scent of Sophora japonica, sweet and fresh, and the fragrance is palatable. This product has the effects of clearing away heat, eliminating dampness, inducing diuresis, cooling blood and stopping bleeding, and can maintain the normal resistance of capillaries and lower blood pressure, and can be used for preventing apoplexy. At the same time, it also has the effects of clearing heat, tonifying middle warmer, detoxifying and moistening dryness of common honey. The top grade in honey. Is more suitable for health care of cardiovascular patients.

8. The efficacy of osmanthus honey

Rare honey seeds. The nectar of wild osmanthus fragrans, which blooms and secretes honey in winter in the deep mountain forest, is fragrant and moist, pure and elegant, fresh and clean in taste, sweet but not greasy, white and transparent in color and delicate in crystallization. Known as the "king of honey". Osmanthus fragrans is also a valuable Chinese herbal medicine. According to the dictionary of traditional Chinese medicine, the sweet-scented osmanthus of Toona sinensis has been proved to have good nutrition and health care functions. Sweet-scented osmanthus honey also has the functions of clearing away heat, tonifying middle energizer, detoxifying and moistening dryness, and is deeply loved by people at home and abroad. In ancient times, it was a tribute to the palace.

9, the effect of coptis honey

The nectar of Coptis chinensis collected from Chinese herbal medicine nature reserve inherits the characteristics of honey and the medicinal properties of Coptis chinensis, which not only has the health care and nutritional value of natural honey, but also has the medicinal effect of this precious Chinese medicine. Coptis chinensis honey is light yellow in color, special in fragrance, slightly bitter in sweetness, sweet but not greasy. It can be said that the good medicine is not bitter, but the effect is still the same. Based on the unique effects of clearing away heat, promoting diuresis, purging pathogenic fire, detoxicating, resisting bacteria and diminishing inflammation, and calming down and removing fire, it is especially suitable for dietotherapy and health care of people who have excessive alcohol and tobacco, strong heart fire and are upset.

10 and the efficacy of gallnut honey

Chinese medicine honey seed. Galla chinensis nectar, collected from astringent intestines to stop diarrhea, is slightly dark in color, sweet in taste and slightly fragrant in traditional Chinese medicine. In addition to the characteristics of common honey, it also has the functions of detoxification, antidiarrheal, sterilization and convergence, and has a good auxiliary treatment effect on lung and kidney deficiency, spleen and kidney deficiency, shortness of breath and phlegm-fire blocking the lung. It is especially suitable for patients with physical weakness, lung deficiency, kidney deficiency, chronic diarrhea and dysentery, hemorrhoids and hematochezia.

1 1, the efficacy of salvia miltiorrhiza honey

Baoshengyuan Salvia Miltiorrhiza honey is a pure natural honey brewed by bees from the flowers of Salvia Miltiorrhiza. In addition to the natural health care function of honey, it also has the effect of "promoting blood production and eliminating evil" of Salvia miltiorrhiza, which is suitable for women with irregular menstruation and abdominal pain. In addition, Salvia Miltiorrhiza honey can also "cool blood and reduce swelling, clear heart and remove troubles".

12, the efficacy of astragalus honey

Astragalus membranaceus is one of the essential drugs for treating qi deficiency. The honey of Astragalus membranaceus collected from the natural nectar of Astragalus membranaceus flower in Baoshengyuan not only has the general health care function of honey, but also has the effects of invigorating middle warmer, consolidating exterior, diuresis and detumescence of Astragalus membranaceus, thus playing the roles of promoting middle warmer, diuresis, relieving nephritis, lowering blood pressure and strengthening body. It can replenish qi and consolidate exterior, and is suitable for patients with qi deficiency and hyperhidrosis.

13, the efficacy of platycodon grandiflorum honey

Platycodon grandiflorum is the main medicine for the treatment of sore throat, which has the effects of dispersing lung qi, eliminating pathogenic factors, resolving phlegm and discharging pus. Baoshengyuan platycodon grandiflorum honey comes from natural platycodon grandiflorum nectar, which not only has the effects of clearing away heat, tonifying middle energizer and moistening dryness, but also is a good food therapy for patients with cough, chest tightness and excessive phlegm.

14, the efficacy of loquat honey

Loquat honey in Baosheng Garden is the nectar of loquat collected by bees and brewed by bees. Sweet and catchy, the top grade in honey juice. Loquat honey not only has the natural health care function of honey, but also has the effect of loquat "mainly treating cough and asthma due to lung heat, vomiting due to stomach heat, vexation and thirst", and has the health care effects of clearing away heat and resolving phlegm, relieving cough and asthma, so it is an ideal choice for patients with cold, cough and phlegm.

15, the efficacy of Codonopsis pilosula honey

It is brewed by bees with precious Chinese herbal medicine-Dangshen nectar. The taste is sweet and the color is amber. In addition to the characteristics of honey, it is more conducive to invigorating the middle energizer, promoting fluid production and quenching thirst. It has auxiliary effects on spleen and stomach weakness, deficiency of both qi and blood, mental fatigue, metrorrhagia and anemia. Suitable for people with physical weakness, stomach cold, chronic gastritis and anemia.

16, the efficacy of motherwort honey

Motherwort honey in Baosheng Garden comes from the pollution-free medicinal motherwort producing area in the southwest plateau of China. This product not only has the health care function of honey, but also has the functions of removing blood stasis, promoting tissue regeneration, regulating menstruation and promoting blood circulation. It is suitable for women with irregular menstruation and menorrhagia before and after delivery, which fully reflects the care for women. For men, especially patients with hypertension, coronary heart disease and nephropathy, motherwort honey is also an ideal health food for health care and adjuvant therapy.

17, the efficacy of Lycium barbarum honey

It comes from the main producing area of Lycium barbarum, a valuable Chinese medicine, and is brewed by bees collecting honey from Lycium barbarum. This product not only has the traditional nutritional and health care value of honey, but also has the effects of tonifying kidney and essence, nourishing liver and improving eyesight, moistening lung and relieving cough. This product is suitable for people with deficiency of both qi and blood, hypertension, physical weakness, decreased vision, anemia, chronic hepatitis, toxic or metabolic liver disease, liver dysfunction caused by biliary system, etc. It is especially suitable for men with kidney deficiency, lumbago, nocturnal emission and busy work.

18, the efficacy of jujube nectar

Jujube honey has a high content of vitamin C. Among them, Ziziphus jujuba honey is made from wild Ziziphus jujuba flowers in nature and repeatedly brewed by bees. It has the characteristics of fresh taste and pure color. It has sedative and hypnotic effects and regulates blood pressure. Jujube is a traditional food of China people. Its honey is amber, sticky, sweet and delicious, and it is the first choice for ladies. It is helpful to improve the function of human body system and has auxiliary curative effect on spleen and stomach weakness.

19, the efficacy of Pogostemon cablin honey

Pogostemon cablin honey is brewed by bees from the nectar of Pogostemon cablin, a rare wild Chinese medicine. Honey is amber, with a unique smell and the aroma of traditional Chinese medicine. Because of the composition and medicinal properties of Pogostemon cablin honey, it inherits the Chinese herbal medicine Pogostemon cablin. Therefore, this product is not only generally suitable for nutrition and health care, but also has a good auxiliary effect on relieving summer damp-heat, gastrointestinal discomfort, nausea and vomiting, and clearing away heat and toxic materials. It is an ideal dietotherapy health care product for people with poor gastrointestinal function, dyspepsia and weak constitution.

20. The efficacy of orange honey.

Orange Honey This product is collected from the nectar of citrus, with light yellow color, rich orange blossom aroma, sweet and slightly sour taste, fresh and refreshing. The product has the effects of promoting fluid production, quenching thirst, sobering up, promoting diuresis, benefiting stomach heat, removing toxic substances and relieving alcoholism. At the same time, it also has the effects of beauty beauty, resolving phlegm and resolving hard mass, nourishing the middle energizer and moistening dryness. This product is suitable for patients with spleen and stomach dryness, abdominal distension and gastrointestinal diseases.

2 1, the efficacy of Vitex negundo.

Vitex negundo honey: light amber, easy to crystallize, delicate and transparent, fragrant, sweet and delicious. Vitex negundo honey has the functions of invigorating qi, invigorating middle energizer, sweating and dissipating heat, dispelling cold and improving eyesight. It is beneficial to people with deficiency of qi and blood, cold, headache, red eyes and insomnia.

22. Wild osmanthus honey

In ancient times, wild osmanthus honey was a tribute to the palace and was known as the "king of honey".

The nectar of wild osmanthus fragrans, which blooms and secretes honey in winter, is fragrant, pure and elegant, fresh and clean in taste, sweet but not greasy, white and transparent in color and delicate in crystallization.

1985 was identified by National Bee Products Research Institute, and its contents were glucose, vitamins, bioactive enzymes, amino acids, trace elements, riboflavin, etc. It is more than twice as high as any other kind of honey.

Promote digestion and absorption, stimulate appetite, moisten lung, care skin, calm down and sleep, and enhance human immunity.

Honey is good for heart disease, hepatitis and anemia. It has good curative effect on hypertension, cough, constipation, burn, stomach and duodenal diseases.

Edit the main producing areas in this section.

The main producing areas of honey in China, by category:

Sophora japonica honey: mainly distributed in the middle and lower reaches of the Yellow River and the Yangtze River, such as Shandong, Henan, Hebei, Anhui, Shaanxi, Gansu and other places.

Litchi honey: mainly distributed in southern China, such as Guangdong, Fujian and Guangxi.

Jujube nectar: The main producing areas are in Henan, Shandong, Hebei, Shaanxi and Ningxia.

Milk vetch honey: mainly distributed in the Yangtze River valley, such as Anhui, Zhejiang, Jiangsu and other provinces.

Citrus honey: Mainly distributed in the south of the Yangtze River, such as Guangdong, Fujian, Guangxi, Sichuan, Zhejiang and other provinces.

Black honey: Only Nileke County in Yili, Xinjiang and Raohe County in Heilongjiang produce black honey.

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Honey walnut pie

Gourmet and efficacy: boutique staple food dessert/snack puzzle brain nourishing recipe fattening recipe

Taste: sweetness technology: baking

Making materials of honey walnut pie:

Ingredients: 500g of cookie skin.

Accessories: raisin 25g, walnut 200g, milk 100g, egg 50g.

Seasoning: sugar 90g, honey 40g, rum 15g, butter 25g.

Teach you how to make honey walnut pie, how to make honey walnut pie

1. After washing raisins, soak them in warm water (60℃) until they are soft;

2. Pick up the raisins and drain them, add rum and mix well;

3. Bake walnuts in an oven at 170℃ for about 10 minutes.

4. Heat and dissolve the fine sugar, and boil it into golden syrup;

5. Add honey and mix well, then add milk and mix well and turn off the fire;

6. Add unsalted butter, raisins and walnuts while they are hot, and mix well. After cooling, it is walnut stuffing;

7. Roll the sweet pie crust dough with a rolling pin to a thickness of 0.4 cm and lay it flat on the pie plate;

8. Cut off the extra pies outside the pie plate (but don't throw them away);

9. Put walnut stuffing in the middle, and apply proper amount of egg liquid on the edge of the cake crust;

10. Cut the remaining pie crust into strips, weave it into a grid on the pie, flatten it by hand, and put it in the refrigerator for about 30 minutes;

1 1. Bake the pie directly in the oven 180/ 180℃ for about 25 ~ 30 minutes.

Making skills of honey walnut pie:.