It is necessary to prepare starch, pepper, chicken essence, salt, pork, onion and shrimp, remove the shrimp shell and cut it into small pieces. The smaller the meat, the better. Wash the onion and cut it into chopped green onion. Put the meat into a larger container, add appropriate amount of starch, pepper, chicken essence and salt, add appropriate amount of cold water, stir in one direction, and add.

nutritive value

Shrimp dumpling stuffing is rich in nutritional value, which is very suitable for people who are recuperating after illness and can solve the problem of physical weakness more effectively.

Eating some shrimp dumpling stuffing can also achieve the function of lactation, which contains calcium and phosphorus, and has a certain nourishing effect on pregnant women and children.

Eating some shrimp dumplings can also protect the cardiovascular system, reduce the cholesterol content in the blood, avoid arteriosclerosis, dilate coronary arteries, and help prevent myocardial infarction and hypertension.

Eating shrimp dumplings can also eliminate the time difference. It contains astaxanthin, which is a strong antioxidant and is used in many fields such as medicine and food addition, cosmetics and so on. Studies have found that astaxanthin in shrimp can also improve the time difference.