Houjie learns how to be a good rice rolls.

Rice rolls's practice shows how rice rolls can eat well. com。

Ingredients: glutinous rice flour, water, salt, beans, leeks, shrimp skin and Jiang Mo. ...

Accessories: None

Taste: homely

Efficacy: nourish the heart and soothe the nerves, and soothe the nerves.

Cooking steps

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1.？ First prepare the stuffing, chop the beans and leeks, dice the meat, wash the shrimps and add a little Jiang Mo.

2.？ Heat the oil pan, add diced meat and stir-fry until it changes color.

3.？ Add dried shrimps and Jiang Mo, stir-fry until fragrant.