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How to make wild onion scrambled eggs, which is nutritious and delicious, is good for improving immunity after eating?
How to make wild onion scrambled eggs, which is nutritious and delicious, is good for improving immunity after eating? I went back to my hometown in order to let my family taste delicious and inexpensive wild onions. After all, on the ridge of my hometown, wild onions are everywhere, and it takes less than 1 hour. It is not a problem to harvest about 5 kilograms of wild onions. When you harvest wild onions, you must remember what they look like. The shape of wild onion is similar to that of chive, but its stem is longer than that of chive, and its roots are spherical. If this is not the case, you must not pick wild onions.

Wild onion is the best thing to eat before and after Tomb-Sweeping Day. Because of the continuous rain, the temperature decreases with the increase, and the wild onion itself is equivalent to "penicillin sodium", which can not only sterilize, but also enhance human immunity. Therefore, if there are old people and children at home, eating wild onions twice a week can make his body better.

Prepare food in advance: 350g of wild onion, 2 raw eggs, 5g of ginger foam, 2g of sugar, 3ml of soy sauce, 5g of dried chili, 2ml of pure grain wine, and proper amount of edible salt. Scrambled eggs with wild onions;

Step 1: break the raw eggs into a bowl, and then stir the eggs for 20 seconds.

Step 2, after cleaning the wild onion, cut the wild onion into sections of about 3 cm, and then control the moisture of the wild onion to dry.

Step 3, put the right amount of oil in the pot. When the temperature is 7 minutes, put the raw eggs into the pot and fry them into double-sided golden yellow. Then put the wild onion in the pot and fry it in oil for 40 seconds.

The fourth step, after 40 seconds of Volkswagen oil explosion, there is no doubt that white sugar, soy sauce and edible salt are put into the pot and fried again for 20 seconds. Lao Zheng has something to say: Wild leeks can stir-fry many dishes, such as cucumbers, dried shrimps and cucumbers, but there are more millet and dried shrimps in April. There are millet and dried shrimps locally, so we must try our best to cook fried dried shrimps with wild onions for our families.

No matter what vegetables are fried, it is best to keep the time of frying wild leeks within 40-60 seconds, because the fried wild leeks are not only the best, but also the most fragrant.

Wild onion is "natural penicillin sodium grows in the ground", which is suitable for all ages. The growth time of wild onion is only February. Those who like to eat wild onions must pay close attention. The article is the original text of Master Hu. Later, Master Hu will continue to explain many cooking skills and the latest recipes. Thank you for watching. If the content of today's article is also helpful to you, then click a concern and a praise. Thanks for your support.