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What recipes are suitable for diabetics?
After the onset of diabetes, patients should adhere to the correct dietary principles and control their blood sugar reasonably, such as a low-fat diet. Some high-fat foods should be avoided. If you still eat high-fat food after suffering from diabetes, you are prone to hyperlipidemia or obesity, which will affect the stability of blood sugar.

Patients should avoid eating high-sugar foods, because diabetics have high blood sugar. If you still eat high-sugar food, blood sugar may fluctuate obviously, which is not good for high blood sugar control. Therefore, after the emergence of diabetes, we should avoid common foods with high sugar content such as honey, beets, milk tea and cakes.

After the onset of diabetes, some spicy foods need to be strictly forbidden, because spicy foods are more irritating. In the development of hyperglycemia, complications may occur, such as common diabetic foot and diabetic nephropathy, all of which are related to diabetes.