Crab leg

Pixian bean paste

verdant

energy

garlic

Cooking wine

Light soy sauce

Huajiaoshui

The method of spicy fried crab legs

Soak the frozen crab legs in water and marinate them with cooking wine and salt for ten minutes.

Put some pepper in the oil pan to make it fragrant, add Pixian bean paste to stir-fry red oil, and add onion, ginger and garlic to stir-fry until fragrant.

Fried crab legs.

Put some pepper water, salt, soy sauce, sugar and a little water.

Simmer for three minutes. There is still a lot of crab leg meat, which is slightly spicy, sweet and delicious.