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How to cook fried chicken wings with Chili peppers, a special dish of Sichuan cuisine?
Recipe ingredients: 8 pairs of chicken wings, 2 pairs of red peppers, and dried peppers 1 pair.

Recipe ingredients: pepper, salt, cooking wine, sauce-fried chicken wings and pepper.

Production method: Step 1: Cut red pepper and dried pepper into small pieces. Step 2: Cut the chicken wings into small pieces and marinate them with pepper and salt 15 minutes. Step 3: put half a bowl of oil in the pot, heat it to 70%, add chicken wings, fry for 2 minutes, and take it out. Step 4: There is a little oil left in the pot. Stir-fry dried Chili peppers for a while, then add fried chicken wings and red peppers, and stir-fry with soy sauce and cooking wine for 2 minutes (fire). (Editor: gourmet fan base)

The answer comes from the official website of Total Foods.com.