How to make canned eggplant with meat sauce? It's tender and delicious, and it's super delicious. Last time, Tachyang eggplant (make sure it is cooked or blue-purple) attracted 16K views in icook. Friends who like to eat light eggplant say that the blanched eggplant is very light and refreshing. This time, we cooked eggplant with a strong sauce. If you like spicy food, you can also add pepper to yourself. Many people like to go to the supermarket. Besides buying some cheap and affordable goods, they can also look for childhood memories.

Because I bought a lot of canned food in the mall ~ eating it alone is not artistic and creative ~ many people just don't know much about seasoning. When I use canned food, I don't have to worry about seasoning. It's faster and more convenient to cook. The delicious eggplant is oiled, which can not only be cooked quickly, but also maintain a beautiful and elegant color. Add the meat sauce and stir fry, 10min to cook a delicious eggplant with meat sauce.

A netizen met in Quanlian and bought a can of meat sauce to eat with steamed buns. She felt full of memories when she thought that when she was a child, her father immediately cooked it in cans and ate the meat sauce in her mouth. When everyone saw it, they all shouted, "My house is full." When I was a child, my father would bring a whole pot of meat sauce to cook. At that time, she didn't know if she would be poisoned, only that eating warm food was delicious.

Now that I have grown up and don't know what to eat, it turns out that Po will go to Quanlian to buy a can of meat sauce, heat the can according to his father's practice, and eat it with a white flour steamed bread, so that he can shout, "I didn't eat meat sauce, but it was full of memories." Food for 3 people, lasting about 10 minutes: canned meat sauce 1 can, eggplant 1 strip, ginger foam 10g, garlic paste 10g, a small amount of shallots, and 2 spoonfuls of fermented rice.

Step 1: After the eggplant is sliced, a small amount of oil is soaked in the oil to keep the color, and then poured out for controlled drying. Residual oil in the pot, stir-fry ginger and garlic paste, stir-fry meat sauce in the pot and serve delicious.

Second, some people enjoy eating methods, such as "white flour is delicious", "I also use them to coat white toast with eggs", "I like spicy tofu for the time being, and I can cook several bowls of rice by opening a bottle of tofu and heating it with water", "Control the oil to dry, add a little tomato sauce to mix noodles, and rice is the best partner" and "I can filter out some oil first, and then pour it into a wok to heat and beat.