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What is the best dish not to order in a restaurant?
As a country of etiquette, hospitality in China has been a traditional etiquette for thousands of years. As the saying goes, "one more friend, one more road"! Classmate friendship, business entertainment, gathering of relatives and friends, etc. It is inevitable that you need to go to a restaurant for dinner. After all, it is impossible for everyone to take it home, and if they are not careful, they will end up with a "stingy" reputation. No matter how good your cooking is, you can't compare with the chef in the hotel, and with the improvement of people's consumption concept, you are more inclined to eat in more upscale places. To say the least, the host will be too busy to disturb at home, and it is more convenient to go to a restaurant to entertain relatives and friends. After all, no one wants to do thankless things.

Fried beef tenderloin with green pepper

At present, some restaurants add pepper to beef tenderloin, which is as soft as tofu, but my family can't do this. This may be due to the "tender meat powder". Tender meat powder not only contains protease and starch, but also contains nitrite, baking soda, phosphate and other ingredients, and the nitrite content of individual varieties may also exceed the standard. Among them, nitrite can develop color and prevent corrosion, but it is carcinogenic. Baking soda will destroy vitamins in meat, while phosphate will hinder the absorption of nutrients such as calcium and iron.

Lion head meatballs

Lion's head is also something that many people like. Take a bite and you will feel that your mouth is full of meat.

Although this feeling is great, the meat used in it is not necessarily good meat. It's probably inferior meat. Although mixed in it, it is really disgusting after eating it.

All kinds of nutritious soups

Going to a restaurant for dinner, the first few pages are full of big dishes. Invite people to dinner and order nourishing soup to save face. In fact, the ingredients used in this soup are not very good, and the soup is also a stock prepared in advance. A bowl of soup costs more than 100 yuan, which is not cost-effective.

Fried potatoes, green peppers and eggplant

The side dishes of this dish are fried, and a lot of oil is needed in the process. So frying oil repeatedly is an open secret of every restaurant. Trans fatty acids in this repeatedly used oil seriously exceed the standard, and excessive consumption will cause obesity, diabetes and other diseases.