Hello dear viewers, here is an emergency notice for you. Today, our city will usher in the first high temperature weather, with the highest temperature reaching 30 degrees. For your health, please do Good sun protection preparation. Spring has abandoned us, leaving only the garden full of spring flowers and the sky full of snow-like catkins. With a sense of comfort, we will welcome the impact of summer. Summer can only be said to be a crazy season, which keeps letting people know. You feel its simple and crude passion, and finally it breaks down your psychological defenses, making you as irritable and crazy as it is. In order to prepare everyone for emergencies, today the editor will teach you two tricks to ease the delicious craving in your heart.

Summer is a colorful season, but also a passionate season. In the golden summer sun, you will feel the summer temperature. At this time, if you are being tortured by the summer heat at home, but you have nothing to do, then you need to make a summer heat reliever tailor-made for summer. If you are worried about the complicated process and incomplete materials, , lack of time, etc., then you have to worry too much. These delicacies can be easily made anytime, anywhere. Now let us kiss its taste, breathe its breath, and feel its deep love in this dreamy and picturesque season. How dare you miss these heart-stirring tastes.

Yoghurt popsicles

Wash the fresh fruit, put it into a blender, and add your favorite yogurt. If you like it sweeter, you can also add some honey and sugar. Then, start the blender and beat it into yogurt and fruit juice. Finally, pour it into the ice cream machine and freeze it.

Banana Milk Popsicle

Cut the banana into small pieces and put it into a blender, then add an appropriate amount of milk and beat it into a banana milkshake, then take it out and put it in the refrigerator Freeze for forty minutes. Finally, pour the frozen milkshake into the popsicle machine, insert the popsicle sticks, and enjoy after fifteen minutes.

Red bean popsicles

First soak the red beans for about eight hours, then put them into a pot and boil until soft. Then, add white sugar to the soft red beans and keep the heat unchanged. , stir until all the white sugar melts. When you see cracks in some red beans, turn down the heat. At this time, add milk and starch and stir until it becomes thick, then turn off the heat. Finally, when the temperature of the thick red bean milk mixture has cooled down to not scalding, add the cream and stir, then put it into the popsicle maker and freeze it. Take it out after about twelve hours and it is ready to eat.

Three-color fruit and vegetable popsicles

Put the watermelon seeds into a blender and blend into juice, then pour it into a quarter of the popsicle machine and put it in the refrigerator for three seconds. hour, then wash the cucumber and cut it into small pieces and put it into a blender, then add an appropriate amount of white sugar and stir it into cucumber juice, then pour it onto the frozen watermelon juice until it is three-quarters of the way up the popsicle machine, and then Place in the refrigerator for three hours. Finally, chop the oranges and put them into a blender for blending, then take out the frozen watermelon and cucumber juice, pour the orange juice into it, cover it, and put it in the refrigerator to freeze.

Have you learned all these? They are the most popular cold food in summer, and they are also necessary to fight against summer. The wind of early summer is coming to us with the folk song of the season. If you don’t want to soak in the high temperature of summer and linger in the sweat, Xiangxi, then try to learn to make these types of cold products that are refreshing and refreshing!