2 eggplants

6 green peppers

Consumption of half a spoonful of oil

Soy sauce 1 spoon

Garlic 3 cloves

Proper amount of salt

Method for frying eggplant with oil-free green pepper

Slice eggplant, stir-fry in water in a dry pan, stir-fry in oil slowly, and brown on both sides. Method steps of frying eggplant with oil-free green pepper 1

Chop green peppers, add lard, salt and garlic, and fry eggplant with green peppers at no cost. Second step

When you arrive at the eggplant, add the chicken essence with soy sauce and stir fry a few times. It's already out of the pot