Because of infection or lung injury, there will be some lymph node hyperplasia in the lung or pleura, which is also a major cause of pulmonary nodules.
Benign and malignant pulmonary nodule tumors. Benign lung tumors, the most common are pulmonary hamartoma, pulmonary hemangioma and pulmonary fibroma. And malignant lung tumors, the most important is lung cancer, as well as pulmonary sarcoma and so on.
Tuberculosis can also cause nodules in the lungs. A prominent feature of tuberculosis nodules on images is common calcification, which is very bright on films. Patients with tuberculous nodules are infected with Mycobacterium tuberculosis, so it is suggested to prescribe triple or quadruple anti-tuberculosis drugs in the local infectious disease prevention and treatment hospital and take them regularly.
1, don't eat spicy barbecue food, such as ginger, onion, pepper, raw garlic, pepper, etc.
2, do not eat pickled food, buy meat, ham, bacon, vegetables, pickles and so on. All the foods in the shop are processed foods pickled with salt. Avoid eating foods with high salt content.
At the same time, try to reexamine under the same CT scanning conditions to avoid the information observation deviation of nodules that may be caused by different conditions. If lung discomfort occurs at the same time, it is recommended to go to a specialist for relevant examination in time to clarify the cause.
Breast nodules are generally hyperplasia of mammary glands. Do B-ultrasound to see the classification and determine how to treat it. If it's type I, II and III nodules, it's not a big problem, but type III nodules may become cancerous, so you should pay attention. It's best to choose TCM syndrome differentiation treatment, because no matter what type, type 2 or type 3, western medicine usually just tells you to "observe", but do you think it's safe just to observe?
Lily has lung nodules, so eat more lilies. You can buy some lily petals to cook porridge, which can not only supplement nutrition, but also help the recovery of pulmonary nodules. Moreover, lily has a great advantage that it has no special taste and can be eaten by picky eaters.