condiments

Fermented soybean

200 grams

sesame

80 grams

Pi County Douban

100g

Xiaohongjian chillies

100g

condiments

oil

Proper amount

salt

Proper amount

refined sugar

Proper amount

chicken essence

Proper amount

step

1. Chop the pepper

2. Wash and fry sesame seeds.

3. Douchi is ready

4. Pixian watercress

5. Put oil in the pot (put more oil) and stir-fry the pepper while it is hot.

6. Stir-fry the peppers until they change color slightly (low heat)

7. Pour in Pixian watercress and stir fry.

8. Stir-fry a few times, and pour in the lobster sauce.

9. Add salt and sugar and stir fry.

10. Stir-fry slowly and stir-fry the red oil.

1 1. Add sesame seeds and mix well.