String full name "Chuanchuanxiang" and alias "Mala Tang" is also a kind of food that Sichuan and Chongqing people love to pursue. More grass-roots than hot pot, the pot bottom is generally boiling red oil pot bottom, similar to hot pot, but slightly lighter than hot pot. String is divided into cold pot string and hot pot string. String string is actually another form of hot pot. The skewers are made by the boss with bamboo sticks on various dishes, such as beef, chickens and ducks. In terms of dipping, most of the strings are broken peanuts, and it is not uncommon for dried vegetables to be accompanied by a small amount of Chili noodles and sesame oil and garlic. But there will be more dried vegetables than hot pot. As far as eating is concerned, it is usually worn with bamboo sticks, and then you put the vegetables in a big plate yourself, and then you put the bamboo sticks and vegetables in the pot in front of your desk. When eating, hold the bamboo stick directly in your hand and dip it in a dry dish or an oil dish to eat string by string.