Half cock (500g) onion 10g ginger 10g garlic 10g octagonal 5g pepper 5g dried pepper 5g sugar 20g salt 5g soy sauce 10g cooking wine 10g green pepper 10g.

Production method:

1: Clean the bought cock first, and then chop it into chicken pieces, depending on personal preference.

2: Cut the onion into large pieces, and cut the ginger into large pieces. Prepare some pepper, star anise and dried red pepper, which are the basic ingredients of my roast chicken. You can also add other seasonings on this basis.

3. Cut some chopped green onion, minced garlic and green pepper. These small ingredients are added after the chicken pieces are ripe and before they are cooked, so as to increase the flavor of Qing Xiang. All the ingredients are ready. Let's start the operation.

4. Heat the pot until it smokes, add cooking oil, moisten the pot, and then add the chicken pieces and stir fry. Fresh chicken, without blanching, directly stir-fry the water in the chicken, stir-fry the water in the chicken, and then take out the fried oil for later use.

5: Next, stir-fry the sugar color, put oil in the pot, add 3 spoonfuls of sugar, stir-fry the sugar with high fire first, and then stir-fry it slowly with low fire.

6. Stir-fry the sugar until it is brownish red. When there is a lot of foam, put the chicken pieces in and stir them quickly and evenly.

7: Stir-fry the chicken pieces until the color is the highest, and add the ingredients to stir-fry for fragrance. After frying, stir-fry the cooking wine and soy sauce evenly.

8: Then add clear water, the amount of which is equal to that of chicken nuggets. Then add salt, sugar and pepper to taste, then cover the pot and simmer for half an hour.

After 9: 30, turn on the fire to collect the juice, collect the soup until it is thick, and add chopped green onion, minced garlic and green pepper.

10: Stir-fry the green pepper until it breaks, pour in a little sesame oil, stir well and serve.

Such a plate of red and tender red-cooked chicken is ready. Every time the children come home, I will make a plate of chicken nuggets like this. Children like it very much, and finally the soup should be soaked in rice!