Maojia Hotel is a restaurant with a long history and is famous for its unique Beijing cuisine. The cuisine of Maojia Hotel follows the tradition of cuisine, combining novel cooking methods with modern production techniques, and selecting high-quality ingredients. The roast duck in Maojia Hotel is one of the most famous dishes. Roast duck is tender, sweet, crispy and tender, and soft in taste, which makes people irresistible. Generally, roast duck and pancakes are rolled together, and then shredded onion and cucumber are added, which can occupy the taste buds of the whole mouth.

There is another dish in Maojia Hotel that you can't put down, and that is home-made tofu. Tofu is soft, smooth and delicious. With tender shredded pork and delicious sauce, it tastes very comfortable. In addition, steamed mandarin fish with lobster sauce is also one of the signs of Maojia Hotel, which is soft and tender, delicious and nutritious, and is very popular among diners.

If you come to Maojia Hotel, you must try these signature dishes and let your mouth experience their delicious surprises. Maojia Hotel not only has a long history, but also has exquisite cooking skills, giving traditional dishes a unique and fresh taste. You will be satisfied, happy and surprised.