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What is an electronic cookbook? Can it replace traditional recipes? How should its price positioning be more suitable for the existing market? Where is the way out for traditional recipes?
Electronic cookbooks are cookbooks that can be found on the Internet. Some people scan traditional cookbooks into electronic cookbooks and upload them to the Internet, while others make e-books.

I don't think electronic cookbooks can replace traditional cookbooks. Although the internet is developed now, electronic recipes can be widely searched and downloaded online, in any case, I think traditional recipes are more convenient, feel good in my hand, and refer to them more conveniently when cooking.

In terms of price, it is difficult to decide. In fact, many of them can download it for free online. Share resources! Most people want freedom; And now there are many pirated books, but the words are smaller, the paper is almost the same, the content is the same as the original, and the price is very low; If we really want to price the electronic cookbook, it is naturally much lower than the price of the traditional cookbook, which is estimated to be about 30% of the original book.

Traditional recipes are still promising. Now we can't say that every family in China has a computer, but we still need traditional recipes, which is more convenient to look up.