Add oranges, peaches, pitaya, kiwi, pineapple, blueberries and cherries when making cakes.

Exercise:

Ingredients: eggs, milk, flour;

Accessories: whipped cream 300g, fine sugar 15g, orange 1 piece, pitaya 1 piece, kiwi 1 piece, yellow peach 1 piece, peanut 30g, and 8 dark chocolate flowers;

Steps:

1, separate the egg white and yolk and put them into the bowl respectively;

2. Beat the protein until it bubbles, and then add 15g fine sugar in three times;

3. Pour the milk into a bowl, add the egg yolk and stir well;

4. Add flour to milk and eggs and stir again;

5. After stirring evenly, add the protein and stir again;

6. Pour the stirred egg paste into the mold;

7. Bake the mold in an oven preheated to 150 degrees Celsius for 60 minutes;

8. After baking, take out the cake and pour it on the table, and demould it;

9. Cut the cake into two pieces with a knife and spread whipped cream in the middle of the cake;

10, cut the prepared fruit into pieces and put it in the center of the cake;

1 1. Coat the surface of the cake with whipped cream, put the prepared chocolate flowers on the surface of the cake, and then sprinkle peanuts to finish the production.