Concentrated cheese for pizza:
Parmesan cheese: Parmesan cheese usually seen in the market is a triangular package, which is usually cut into filaments and sprinkled on the paved pizza, so that the pizza will have a frankincense taste after baking. Parmesan cheese is the most commonly used cheese in Italian cooking. Parmesan cheese is usually used for authentic Italian pizza. Originated in Italy, it is the most famous cheese in Italy, with rich aroma.
Mozzarella cheese (sometimes translated into what we often say): It is the most viscous cheese with mild aroma and smooth taste, characterized by elastic texture and pure white color. It will be liquid after baking. When making pizza, like parmesan cheese, it is shredded and sprinkled on the pizza. This kind of cheese is used in the cheese strips of pizza crust. It is the only cheese that can be eaten directly. The fried mozzarella we ate in American restaurants also used mozzarella cheese. Pizza hut also uses the same cheese for pizza.
Red cheddar cheese: This kind of cheese has an orange skin and a strong flavor. It comes from England, and it is well-organized and hard-working. It was chopped up and sprinkled on the pizza. Pizza with meat is the best choice. At the same time, it is often paired with Italian dishes, or it can be cut into pieces and eaten directly, with red wine, and the ingredients are diverse.
The silk extracted from red cheddar cheese is orange-red, with strong taste, rich flavor and a little salt. It is a pizza cheese praised by friends who like heavy taste.
Cream cheese: It is the layer of cheese spread in the middle of the sandwich crust. As the name implies, it has a creamy aroma and taste, which will melt after heating, and biting the sandwich pizza will make people feel full of cheese.
Question: What's the difference between pizza cheese and regular cheese? How to identify?
Faneva replied:
Pizza cheese must be pulled out. If ordinary cheese is made into pizza, it will not have the effect of drawing.
||||| White sugar answer:
Pizza is made of flaky cheese sold in the supermarket, and its color is yellow! The soft cheese of cheesecake is white!
Cooking is generally hard (such as parmesan cheese)!
There are many kinds of cheese, such as fromage, which is hard for people in China to accept. Brazilian cheese feels like a cake, and American soft cheese is more famous!
||||| Crystal Sunshine Answer:
The cheese used for pizza is a bit troublesome, but my personal opinion is that since it is made at home, just buy the cheese you like. You're happy to eat anyway.
(Editor: Diet Menu)