If we don't pay attention to eating everything, it's easy to cause food allergies. Some people will get eczema, vomiting and stomachache after eating allergic food, and some people who are particularly serious will have anaphylactic shock. When our baby eats allergic food, it may lead to the baby's growth retardation, which is also very harmful to the baby's health. In our life, many people are allergic to egg yolk. At this time, special attention should be paid to avoiding all foods related to egg yolk when cooking.
What allergic foods should we pay attention to? Many mothers cook noodles for themselves, but after eating them, she becomes allergic. This is also very strange. In fact, eggs are also added to the noodles. If we look at the ingredients on the noodle packaging bag, we can know that there are allergens hidden in this noodle. And people can also cause allergic reactions if they eat it. In fact, many snacks sold in the market contain some hidden allergens. Therefore, let the baby eat less such snacks. If it is allergic, it is really troublesome.
We can avoid these allergens by paying attention to ourselves when cooking. It is also very hard for treasure mothers to take care of their children every day, and they also need special attention in diet. If you get sick because you eat allergic food, it will be very sad and have a certain impact on your child's health.