Fish eggs (that is, fish balls) are about 220g (17), water is 250g, oil curry 1 spoon, salt is 2g, and sugar is 2g.

Exercise:

First, pour water and fish eggs into the rice cooker.

Second, dig 1 tablespoon oil curry. I don't weigh the spoon I usually use for soup. If it is a large curry, it is about 20 grams. It doesn't matter more or less, it depends on personal taste. )

Third, pour the curry into the pot, then add salt and sugar and stir well.

Fourth, press the cooking button of the rice cooker, cover the lid and cook for 10 minutes. Fish eggs will swell when heated during cooking, so don't use too small a pot.

5. 10 minutes later, when the fish eggs are ripe, press the button to enter the heat preservation state.

Six, soak for more than half an hour in the state of heat preservation. I didn't remember to take a photo until I ate a few, so it looked a little less. )

Seagull's experience:

First, the choice of fish eggs is very important. I bought handmade Chaoshan fish balls in the vegetable market, and the beef balls and beef tendon balls cooked in the same way are also delicious. Chaoshan fish/beef balls pay attention to elastic teeth. If it is completely inelastic or very pink after cooking, the taste will be seriously affected. Frozen preservation of raw fish balls/beef balls. When eating, you can take it out of the refrigerator and cook it without thawing it in advance.

Second, curry I have used boxed block curry and bottled oil curry. The former is seasoned without salt or sugar, and has a heavy taste. The latter is light and needs to be seasoned with salt and sugar. Generally speaking, there won't be much difference, but be careful not to use that kind of instant curry.

Third, it is convenient to cook with an electric rice cooker. If you don't eat it immediately after cooking, you can plug in the power supply at any time to keep warm. If you cook in an ordinary pot, heat it over medium heat.

Fourth, boiled fish eggs are best soaked for a period of time before eating, which is more delicious. You can also dip it in ketchup or Chili sauce.