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How to make a recipe for home-cooked cold noodles
condiments

Cold noodles 100g lunch sausage.

Coriander and an egg.

Limin garlic Chili sauce with proper amount of aged vinegar

Appropriate amount of mushroom meat sauce

Steps to bake cold noodles at home

1.? The noodles I used were cold noodles baked by Datong River.

2.? Prepare ingredients

3.? Fry the bread until it is soft. Don't turn it over. Pour the egg liquid on the bread.

4.? After the egg liquid is solidified, turn over and fry.

5.? Add sausage, mushroom sauce and garlic hot sauce. Roll into a roll.

6.? Cut into inches, add a little vinegar, put on a plate and sprinkle with coriander powder. It's done.

skill

The sauce that comes with Datongjiang roasted cold noodles is salty and spicy, so I made garlic spicy sauce with my own fried mushroom meat sauce, which is delicious.