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Egg roll cake

Ingredients: eggs, flour, ham sausage, thirteen spices powder, salt.

Production process:

1. Beat eggs into liquid, add water and salt to flour and add thirteen spices to make paste, and slice ham sausage;

2. Brush the pan with oil, pour in a proper amount of batter and spread it into dough;

3, another pot, brush oil, pour in the right amount of eggs, turn to a small fire, turn the pot;

4. Put the dough on the slightly solidified egg, add the ham sausage, and put the two sides together, then you can cut it and put it on the plate.

Fried momo with eggs

Raw materials:

One steamed bread, two stupid eggs (a small stupid egg is enough for ordinary eggs), a few leeks and a proper amount of chopped green onion.

Exercise:

1. Knock the eggs into a bowl, add a proper amount of salt (it is not necessary to add salt when frying steamed bread, otherwise the fried steamed bread will be salty unevenly), cut the onions, chop the leeks, mix them with the eggs and stir them evenly clockwise \ Dice the steamed bread (it is best to choose steamed bread that is not fresh, but the steamed bread left over from the previous day is easier to fry into golden yellow);

2 Pour cooking oil into the pot and saute chopped green onion;

3. Pour in steamed bread and stir fry quickly until golden brown;

4. Pour the egg liquid evenly into the diced steamed bread, continue to stir fry until the egg liquid completely wraps the diced steamed bread, and sprinkle a little chicken essence to eat;

Add milk, OK, and you can easily get a nutritious breakfast in just a few minutes.