Ingredients: 3 eggs; Appropriate amount of onions; Proper amount of salt

Scrambled eggs with green onions?

1, onion is cut into large pieces.

2. Add salt to the eggs and then break them up.

3, the pot is hot, put cold oil in the hot pot, shake the pot to let the oil slide over the pot wall to prevent the pot from sticking.

4. When the pot smokes, add chopped green onion and fry until it is slightly yellow.

Pour the egg liquid higher from the pot, the egg can stir up big bubbles. Turn off the fire when the fire is about to fry until it solidifies, and stir fry at the remaining temperature.