The sunshine in Southeast Asia is very hot. It is like a laser piercing the face, and it will turn red in a short time. The superposition of temperature and humidity creates a natural outdoor steam room. After walking outside for 10 minutes, I immediately want to find a 7-11 to cool down, otherwise I feel like I am going to faint.

Faced with the high summer temperatures in Southeast Asia, if you don’t take a refreshing drink at any time, you will really feel like you’re going to shiver~

Vietnam

One bottle Coke, a cup of ice cubes, a cup of condensed milk, and then make your own.

After mixing Coke and condensed milk, it looks like this. The flavors of Coke and condensed milk are tumbling with each other in your mouth. They are somewhat merged and have their own characteristics. That wonderful taste must be You have to try it yourself to find out.

In addition to cola, black tea, orange juice, and even strawberry soda can be added with condensed milk.

Speaking of Vietnamese drinks, Vietnamese coffee is absolutely indispensable. The coffee served by the store is freshly dripped. There is a tin dripper on the cup. The ground coffee is placed in it. Wash it down with hot water, and then let the coffee drip slowly. The condensed milk has been added to the cup first. When the coffee is almost dripping, stir it with a spoon, and finally pour it into a cup filled with ice. And the store won't add fresh milk for you, usually sweet and greasy condensed milk.

In addition to France, you can also find a Chinese-style drink in the market - Qingbuliang. This drink has a bit of a traditional Chinese medicine concept. It usually includes barley, red dates, lotus seeds, wolfberry, ginkgo, longan, red beans, mung beans, etc., all mixed in. What's weird is that it also has shredded kelp (or seaweed). Listen. A bit dark cooking style. It has a sweet and salty taste, but it has a refreshing feeling. It is definitely a healthy drink.

The last thing I want to mention is Vietnam’s own traditional drink, which is called "S?ng s?m", which is translated into Chinese as ginseng dew. This is something very similar to grass jelly. Except for the green appearance, it looks almost exactly the same as grass jelly. It also has no special taste like grass jelly. You have to add sugar water to make it better. Delicious.

Highlands Coffee, known as Vietnam’s Starbucks, can be seen everywhere in Ho Chi Minh City, with many branches. The breakfast I had there in the morning was cheap and delicious. I had a cup of Green Tea Freeze. The cream on top tasted almost like Starbucks. The matcha smoothie had a milky flavor, but it melted a bit fast. The large chunks of jelly inside were not pleasant. The same taste experience.

Cambodia

Brown sugar water is a very local drink in Cambodia. It is made by soaking brown sugar in water and drinking it. It tastes like burnt carbon. A cup of this usually costs $0.50 per bag. The rice dumpling water is very sweet and has a cool taste when placed in a bamboo tube. It’s very hot in Little Angkor in the afternoon. It’s very comfortable to have a bag, but don’t drink too much because the sugar content is still quite high.

Sugarcane Juice Around the old market, you will see many vendors pushing sugarcane juicers. Local people often buy it to relieve the heat. If you don't want to drink it too sweet, you can ask him to add more ice to neutralize the sweetness. Pour ice cubes into a plastic cup, then pour in the squeezed sugar cane juice and insert a straw. Because the sugar cane juice itself is very sweet, no sugar is added. The small cup only costs 0.5 US dollars.

Tamarind juice is also a major feature of Cambodian drinks. Its sour and refreshing taste makes people drool and is very helpful in reducing stomach fire. In Cambodia’s sweltering hot weather, it’s easy to lose your appetite. It’s also very appetizing to have a drink before a meal. However, tamarind juice contains more seeds and needs to be digested while drinking.

Thailand

Of course, the most common place to buy drinks in Thailand is 7-11, which is available everywhere. How to choose a delicious drink to relieve the heat from 4 full freezers is definitely a headache!

Matcha latte is actually matcha with milk. It tastes very strong. With the flavor of milk, the two perfectly blend together. It is a complete bonus. This bottle of matcha latte tastes very strong. It can definitely be ranked in the top 5 of 7-11 drinks!! Thai people like any product made with matcha flavor very much, so as long as it is matcha-related biscuits, drinks, etc., they must be above the standard.

Meiji’s strawberry milk from Japan, the country of origin, is one of the must-drink drinks for Chinese people when they come to Thailand. Because of its fragrant and sweet taste and strong strawberry aroma, it is very popular in Thailand and many tourists like to buy it. It's strawberry flavored, but Thai people like banana flavored one, and the price is also very cheap, only a few yuan.

Thai soy milk is a popular drink almost everywhere. It doesn’t taste particularly sweet or greasy. It is ice cold and very thirst-quenching. It is also available in glass bottles and is very cheap.

Singapore

Horseshoe water is the water chestnut water we are familiar with. The taste of water chestnuts is a little hard to describe. It's sweet, a bit like grass jelly, and a bit like mangosteen.

Apples are also added for cooking, making the unsweetened water chestnuts full of apple flavor and delicious~

If you want to stay away from caffeine, you can try a cup of Horlicks or Milo (two types) They are all malted milk drinks, but Milo's has a stronger chocolate flavor), suitable for both hot and cold drinks. If you don’t think it’s special that you can drink both kinds in China, you can order Dinosaur Milo (with a lot of Milo powder on top) or Godzilla Milo (with ice cream or whipped cream).

People who like durian will probably like this one very much. Singapore’s durian juice is made from red durian, which is very similar to Taiwan’s sugar apple. The taste is very original, and the sweet and soft durian pulp can still be eaten. However, not every durian juice tastes good. Some stores will add some other ingredients to reduce the cost of fresh fruit pulp.

Malaysia

Bird's nest is produced in large quantities in Malaysia and the quality is very good. When added to the water soaked in Roselle flowers, it is sweet and sour, refreshing and refreshing. Bird's nest and roselle water not only can relieve summer heat, but for girls, eating bird's nest is also very good for the skin. The bright and bright colors will make photos taken in summer very eye-catching.

Malaysian sand pear looks like a combination of native mango and native guava. The taste of sand pear is rich but not bitter. After combining with the taste of sour plum, the sweetness is also moderate. The pear and plum juice does not feel cloying in the mouth and is very appetizing.

Having a drink in summer brings you a feeling of happiness. Pickled lemons and dried plums are soaked in water, and then ice cubes are added. The salty juice is instantly dispersed in the water, and the sour taste removes the greasiness from the fish and meat. Kumquat and plum juice has the effect of promoting body fluids and quenching thirst. Drinking it in summer will definitely relieve the heat.

Dopamine Planet will push you niche and fun exploration routes every week to create your quality and healthy lifestyle.