A plate of mutton slices is much.

Half onion food

1 pinch ginger and garlic respectively.

A little natural fresh soy sauce

A little salt

A little pepper

A little cumin powder

Coriander is suitable for eating.

The practice of oil-free barbecue

1. A plate of mutton slices is ready.

2. Wash and cut the parsley into inches, cut the onion into hob blocks, and cut the ginger and garlic into powder.

3. Prepare natural fresh soy sauce and cumin powder.

4. While preparing the ingredients, the mutton slices are slightly melted. At this time, mix well with natural fresh soy sauce, a little salt and pepper, just right.

5. Then preheat the pot and evenly coat it with a thin layer of oil with a brush to prevent the pot from sticking to the bottom.

6. Add delicious mutton slices, ginger and garlic, and turn over with chopsticks.

7. Then add shredded onion and stir well.

8. Watch the shredded onion crumble, add coriander stalks and continue to stir fry.

9. Turn off the fire and stir the coriander leaves evenly.

10. Provide and enjoy delicious food.