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How to make casserole and chicken wing casserole.
This is a lazy pot in winter. Make it with my prize, king of clay pots. Put all the ingredients into the pot and eat with low fire for half an hour. The rice cooker cooks rice in one meal, which is super labor-saving. The seasoning is also made of roast chicken seasoning, so it tastes full. (put away)

food

condiments

chicken wing

4.

Pleurotus eryngii

200 grams

soybean sprout

200 grams

carrot

1

Baby cabbage

Two trees

condiments

oil

Proper amount

salt

Proper amount

Roast chicken seasonings

Two spoonfuls

garlic

Proper amount

step

1. Today is a relatively easy method. I bought roast chicken seasoning and chicken wings, stating that it is not an advertisement.

2. Soak the abalone mushrooms in advance and wash the soybean sprouts.

3. Cut the chicken wings, put them in cold water and blanch them in a pot.

4. Skim off when there is floating foam, take it out and rinse it with hot water to completely remove blood foam.

5. Put a little oil in the pot and saute garlic.

6. Fried chicken nuggets.

7. The surface of chicken nuggets is tight and slightly yellow. Add the roast chicken seasoning.

8. Stir well

9. Put bean sprouts, abalone mushrooms and carrots into the casserole.

10. Pour in the fried chicken pieces.

1 1. Add 1 bowl of water, and the amount of water should be half the height of the pot, not too much water, otherwise it will overflow easily when cooking.

12. After the pot is boiled, put the baby dishes. When the salt taste is insufficient, add a proper amount of salt to cover the pot and stew.

13. Cook for 20 minutes.

skill

Because children don't like chicken, I only use chicken wings. It tastes better with whole chicken.