Ingredients: 2 potatoes, 300g pumpkin, carrot 1 root, 200g fat meat, 20g lean meat, a little onion, ginger and garlic, delicious 1 spoon, soy sauce 1 spoon, salt 10g, oyster sauce 1 spoon, cooking wine.

How to cook stewed potatoes with pumpkin?

1, prepare half a pumpkin, two potatoes and a carrot, cut into pieces and put them together.

2. Cut off the fat and lean meat.

3. Prepare onions, ginger and garlic.

Add a little oil, then put the fat meat in and refine it into oil, then put the lean meat in and fry it, and then add the onion, ginger and garlic.

5. Put the potatoes, pumpkins and carrot pieces prepared in advance into the pot, pour in soy sauce, cooking wine, oyster sauce and salt, and stir well.

6. Add water, submerge the ingredients as much as possible, start to cook on high fire 15-20 minutes, and then turn to low heat until the soup becomes thick.

7, Ok out of the pot!