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200g of Chinese cabbage

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50 grams of shrimp

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Corn flour100g

condiment

salt

Proper amount

chicken essence

Proper amount

verdant

Proper amount

oil mixture

Proper amount

The method of vegetable cake

1. Mix Chinese cabbage, dried seaweed, chopped green onion and various seasonings into stuffing for later use.

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2. Mix corn flour and bean dregs with appropriate amount of water, not too thin.

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3. Apply proper amount of peanut oil on the electric baking pan.

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4. Wrap the vegetable cake and bake it on the electric baking pan. After baking one side, turn it over and bake the other side. When both sides are golden yellow, you can cook.