Prescription suitable for emphysema, emphysema is a disease with high incidence and is also very common among modern people. And it is very harmful to our physical and mental health, and can also be adjusted through diet. The following recipes are suitable for emphysema.
Suitable recipes for emphysema 1 Patients with emphysema can relieve the clinical symptoms caused by emphysema by paying more attention to diet. The commonly used diet recipes are as follows:
First, chop ribs with Chinese yam, Coix seed and Codonopsis pilosula, and cook them with Coix seed, Codonopsis pilosula and Chinese yam, which is beneficial to lung and kidney, spleen and dampness, and has a good effect on chest tightness, shortness of breath due to exercise and anorexia in loose stool.
Secondly, gecko and red ginseng are selected, the gecko is wrapped with honey and wine, roasted with low fire and ground into powder, and red ginseng is ground into powder. Mixing well, and encapsulating. Take five capsules twice a day, which can tonify the lung and strengthen the heart, replenish qi and relieve asthma, and has a good effect on pulmonary heart disease.
Third, choose Polygonatum odoratum and sugar. Boil Polygonatum odoratum in water, take the soup every 20 minutes and fry it three times. Then concentrate with slow fire until thick, and add white sugar. It has the function of tonifying lung and strengthening heart, and has good curative effect on emphysema and cor pulmonale.
Diet therapy for emphysema
Emphysema is the first of the four chronic diseases of respiratory system recognized by medical circles. Emphysema is caused by chronic respiratory diseases, such as chronic bronchitis, asthma and bronchiectasis. On the basis of cough, expectoration and other symptoms, there is also a chronic lung disease, which gradually aggravates dyspnea and eventually leads to respiratory failure. In addition to active treatment, patients should also pay attention to diet therapy.
1. Braised quail with Cordyceps sinensis
Ingredients: Cordyceps sinensis 10g, 8 quails, ginger 10g, onion 10g, 2g pepper, 5g salt and 300g chicken soup.
Practice: Dust Cordyceps sinensis, soak it in wine and wash it; After washing quail, blanch it in boiling water 1 min, then take it out and let it cool. Slice onion and ginger. Put two or three pieces of Cordyceps into the belly of each quail, then wrap them tightly with thread one by one and put them into the pot. Season the chicken soup with salt and pepper, pour it into the pot, seal it with a wet tissue, and steam it in a cage for 40 minutes.
Efficacy: invigorating qi and blood, benefiting lung and kidney, and relieving cough. It is a therapeutic prescription for emphysema patients with yang deficiency and excessive phlegm.
2. Yin Bei Sydney soup
Ingredients: 20g of tremella (dried), 200g of pear, 5g of Fritillaria, and 30g of rock sugar.
Practice: Remove the roots and impurities from the tremella, wash it and tear it into small pieces. Wash and peel Sydney, remove the core and seeds, and cut into dices. Wash Fritillaria cirrhosa. Put the processed tremella, Sydney and Bulbus Fritillariae Cirrhosae together in a saucepan, add 1 cup of sugar and water, steam in a cage for about 1 hour, and take out.
Efficacy: Tremella can nourish yin and moisten lung, moisten dryness and produce fluid; Sydney has the functions of clearing away heat and promoting fluid production, moistening lung and resolving phlegm; Bulbus Fritillariae Cirrhosae has the functions of tonifying lung, clearing lung, resolving phlegm and relieving cough. The combination of the three products has good effects of clearing heat, benefiting lung, relieving cough and resolving phlegm; It is especially suitable for chest tightness, shortness of breath, dry cough without phlegm or expectoration and hemoptysis caused by lung deficiency, emphysema and poor lung function in the elderly.
3. Stewed turtle with yam and longan
Ingredients: 40 grams of yam slices, 20 grams of longan meat and 500 grams of soft-shelled turtle.
Practice: First, kill the soft-shelled turtle, wash and gut it, add appropriate amount of water, and stew it with yam slices and longan meat until cooked. When eating, eat meat and drink soup
Efficacy: nourishing yin and subduing yang, dispersing stagnation and relieving swelling, nourishing yin and tonifying deficiency, and clearing blood heat. It is an optional diet therapy for patients with emphysema due to yin deficiency and fluid deficiency.
4. Radish porridge
Materials: radish seed powder 15g, japonica rice 100g.
Practice: cook radish seed powder and japonica rice into porridge. Eat warmer in the morning and evening.
Efficacy: resolving phlegm and relieving asthma, promoting qi circulation and promoting digestion. It is suitable for dietotherapy of elderly patients with chronic tracheitis and emphysema.
5. Fritillaria, tangerine peel and rice porridge
Ingredients: rice 100g, fritillary bulb 5g, dried tangerine peel 7g, sugar 15g.
Practice: Wash Bulbus Fritillariae Cirrhosae and Pericarpium Citri Tangerinae, remove impurities, air dry and grind into powder; Wash the rice clean, put it in the pot, add some water, boil it with high fire, and then cook it with low fire. When the rice is rotten into porridge, add Bulbus Fritillariae Cirrhosae, Pericarpium Citri Tangerinae and sugar, mix well and cook for a while.
Efficacy: resolving phlegm and relieving cough, clearing heat and relieving depression. Suitable for emphysema.
6, ginseng clam partridge soup
Ingredients: 200g of gecko, 250g of partridge, 0g of Korean ginseng12g, 5g of dried tangerine peel, 4g of salt and 4g of ginger.
Practice: Scrape and wash the partridge, remove hair, viscera and cut into pieces. Remove the gecko's head, claws and scales, wash them with water and cut them into blocks. Wash Korean ginseng and dried tangerine peel with clear water respectively. Korean ginseng removes the reed head and slices it. Add a proper amount of water to the casserole and boil it with strong fire. Add ingredients and cook over medium heat for 3 hours. Season with salt and serve.
Efficacy: This soup has the functions of tonifying lung and kidney, resolving phlegm and regulating qi, relieving asthma and relieving cough. It is helpful for lung and kidney qi deficiency, cough with excessive phlegm, shortness of breath, shortness of breath during exercise, mental fatigue, fatigue and lack of middle qi, especially for chronic bronchitis and emphysema in the elderly.
7, Dianthus almond mung bean porridge
Materials: gypsum 40g, fresh bamboo leaves 15g, bitter almond 15g, mung bean 50g, platycodon grandiflorum 10g, dried tangerine peel 20g, appropriate amount of sugar, and japonica rice 150g.
Practice: add appropriate amount of water to gypsum, fry it for 30 minutes first, then add fresh bamboo leaves, bitter almonds, platycodon grandiflorum and dried tangerine peel, and cook it with low fire after boiling. After about 30 minutes, filter to remove residue and take juice for later use. Wash japonica rice, put it into the pot with mung beans, add appropriate amount of water, boil it with strong fire, and then simmer it with slow fire. After the porridge is cooked, pour in the medicine juice and sugar and cook for a while.
Efficacy: Effectively relieve obstructive emphysema.
Suitable recipes for emphysema 2 food conditioning for emphysema
Patients with emphysema can eat the following foods:
1, eat more fruits such as apples, pomegranates, oranges, strawberries, kiwis, cherries and tomatoes. Because these fruits are rich in vitamin C, it is beneficial to improve the immunity of patients and increase their disease resistance.
2, you can eat more white radish, because Chinese medicine believes that white radish has the effect of clearing lung and resolving phlegm, which can alleviate symptoms such as cough and asthma of emphysema.
3, eat more pears, because pears have the effect of clearing the lungs and moistening the lungs, which is more suitable for emphysema patients who often feel dry mouth and bitter mouth.
4, lean meat, eggs, milk, because meat, eggs, milk is rich in high-quality protein, easy to be digested and absorbed by the human body, not only can supplement nutrition, but also can improve the patient's resistance. Patients with emphysema must quit smoking and drinking. They should not eat spicy, irritating and easily get angry in their diet. Drink more warm and light salt water at ordinary times, which will help dilute sputum.
Five foods help to regulate emphysema.
First, Yin Bei Sydney soup. Wash tremella, soak and tear it into small pieces, then peel Sydney and cut it into small pieces, and wash Fritillaria cirrhosa for later use. After that, put these materials together in a pot and stew them in a proper amount of rock sugar water for about an hour. Yin Bei Sydney Decoction has the effects of nourishing yin and moistening lung, promoting fluid production and moistening lung, and has a good conditioning effect on emphysema.
Second, almond porridge. In the case of acute emphysema, everyone can drink some almond porridge properly, which will help to alleviate the symptoms of the disease. Peel and tip the almonds first, then wash them with rice, and then put them in the pot to cook porridge. You can add sugar to taste according to your own taste.
Third, pig lung porridge. Clean the pig lungs, put them in a pot, then add some water and cooking wine, cook for seven minutes, then pick them up and cut them into small pieces, and then cook porridge with rice. You can put the right amount of seasoning and onion ginger in the pot to taste.
Fourth, stir-fry garlic with meat. Fried garlic with fresh meat can relieve cough, eliminate phlegm, sterilize and detoxify, and can also regulate the symptoms of emphysema. Slice the lean meat and garlic separately, then put the cooking oil in the pot, and then fry the lean meat and garlic in the pot.
Fifth, honey radish juice. After cleaning the radish, dig it into a hollow, then put a proper amount of honey into the radish, put it directly into the pot and add water to boil. Can play a role in moistening lung and resolving phlegm, and can effectively treat emphysema caused by chronic bronchitis.
In the case of emphysema, everyone can try to eat these foods, which are not only delicious, but also conducive to the recovery of the disease. At the same time, everyone needs to adjust their healthy lifestyle in their lives, especially to keep warm. When going out in autumn and winter, you should take measures to prevent cold and keep warm to avoid getting cold and aggravating your illness.
Suitable recipes for emphysema 3 What supplements do people with emphysema eat?
People with emphysema should eat some high-quality and high-protein foods to supplement nutrition and improve immunity. Protein-rich foods include milk, beef, lean meat, fish, eggs, etc. High protein content can increase the body's resistance.
You should also supplement water in moderation and eat more fresh vegetables and fruits, such as apples, oranges, bananas and pears. They are rich in vitamins, which can improve the body's resistance and help improve the condition. Pay attention to keep warm at ordinary times to avoid catching cold, especially when the weather changes, add and subtract clothes in time.
What nutrition does emphysema need to supplement?
The nutrients that need to be supplemented in the daily diet of patients with emphysema are:
First, foods with high protein, low fat and low carbohydrate, such as fish, eggs and milk, can enhance immunity.
Second, foods rich in vitamin C have anti-inflammatory and anti-cancer effects. Most patients with emphysema are caused by bronchial inflammation, so vitamin C can be well prevented. This kind of food mainly includes jujube, tomato, green vegetables and so on.
Third, foods rich in calcium, such as pork bones, tofu, sesame sauce and so on. Foods containing calcium can improve the anti-allergic ability of bronchi.
Fourth, you can eat more fungi and improve your immunity.
In addition to diet, patients with emphysema can also exercise properly and cooperate with doctors for corresponding treatment.