Main ingredients of steamed pork with pumpkin powder: old pumpkin1; 350 grams of pork belly; Steamed pork rice noodles 80g. Seasoning: soy sauce 1 spoon; Fuel consumption 1 spoon; 1 spoon of rice wine; Soy sauce spoon
The first step is to prepare food. Steamed pork with some meat dishes is not easy to get bored. There is no pumpkin season, and potatoes or sweet potatoes can be substituted.
Step 2: Scrape the skin of pork belly, then cut it into pieces immediately, add soy sauce, oil consumption, rice wine and soy sauce, and marinate for 30 minutes, so that the steamed pork is more delicious.
Step three, peel and wash the pumpkin, cut it into small pieces and put it on a plate. Pumpkins should be made of soup powder, which tastes delicious.
The fourth step is to pour in the steamed rice flour, put on gloves and stir, so that each piece of pork belly is evenly wrapped with a layer of steamed rice flour, which is delicious and delicious.
Step five, put the pork belly wrapped in rice paste on the pumpkin. When you put it, try to overlap and leave a certain gap, which makes it easier to cook.
Step 6: Pour it into a wok, steam for 40 minutes, then sprinkle with chopped green onion to make it fragrant, and serve. I cook this dish three times a week. It doesn't look good, but my family likes it. It is delicious when steamed! Does everyone like this nutritious steamed pork with pumpkin powder? Welcome to leave a message in the comment area and express your opinion.