Generally, four people can order four or five dishes, and at least one or two dishes for more than five people are more than the number of people; 7 people and above, the number of dishes is at least 3 more than the number of people; /kloc-There are at least 4 dishes with more than 0/0 people. (If there is a big dish like hot pot in the dish, it can be counted as two dishes. It should be noted that there can be more dishes, but not less, otherwise it is not good to eat unhappy on important occasions. )

If you don't drink alcohol for dinner, you need to order more dishes at this time, because you will eat more dishes if you don't drink alcohol. If you don't consider appetizers (such as cold dishes), you can order more than one third of vegetarian dishes.

If you want to drink at the dinner party, you must have an appetizer. At this time, the dishes should taste more, so it is easy to drink, and there should be more meat dishes, otherwise the appetizers will not be enough.

Extended data

Tips for ordering:

1, look in all directions

Don't order in a hurry when you enter the restaurant. First, check whether the environment is clean. Where the sanitary quality is poor, it is often easy to breed microorganisms, and food safety is difficult to guarantee. Let's see what others ordered. The dishes with high "attendance rate" prove that the reserves are relatively sufficient, and the liquidity is large, and the raw materials are relatively fresh; It depends on the size of the dish, and don't order too much or not enough.

2. Various categories

Many people may order a table of dishes, which looks rich, but the variety is very single, such as some pork combinations of braised pork and fried shredded pork, and some fish combinations of boiled fish and braised fish. The flavors are complementary and the taste is better. For example, white radish with mutton, chestnuts with chicken, yam with duck and so on.

3. Vegetarian food is appropriate

Generally speaking, the ratio of meat to vegetables is 1: 2 to 1: 3.

Ordering should be "color", mainly dark vegetables of various colors, and large miscellaneous vegetables are very good. Dark green, orange yellow, red and purple-black vegetables are available, which can not only stimulate appetite, but also contain a variety of nutrients.