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How to serve abalone in the restaurant?
1. Service when guests order original abalone series:

1. The ordering personnel shall inform the steward department in advance, and the steward department shall inform the production department to prepare for production.

2. After receiving the order, the steward department informs the abalone wing group to make corresponding preparations: prepare the abalone car (open the air valve and prepare the exhibition towel and white gloves).

3, service personnel ready:

① Abalone knife and fork: Fold the mouth cloth into a bag and put it into the tray, and put the abalone knife and fork into the pocket neatly.

(2) Lemon juice: music cup 1/2 boiled water, one slice of new lemon;

3 wing bowl: Thai fragrant rice, used to hold abalone juice for fishing.

④ One set of wing bowl, bottom plate and small spoon: for guests to taste abalone juice;

⑤ One pair: used for abalone dishes.

4. Abalone:

① display abalone: put the original abalone plate on the turntable (the decorative flowers in the plate are aligned with the rotating core) and rotate clockwise between the host and the guests, and announce the name of the dish:

"Excuse me, this is ... abalone, please have a look. Excuse me, can we ask our abalone wing chef to cook for you now? "

② Put an abalone knife and fork: "Hello, this is the knife and fork for eating abalone." (Left fork and right knife, the blade is inward, and it is placed on the table in an inner figure of eight)

Lemonade: "Hello, this is lemonade used to clean your mouth before eating abalone, so it can be more authentic."

Ask the host to taste abalone juice: "Excuse me, please taste abalone juice. Is it to your taste? Shall I operate it for you now? Thank you. "

⑤ Abalone: When serving abalone, first remove the bone plate and fall in love with abalone. The name of the dish says, "Please use it while it is hot."

6. Think about rice: rice with abalone sauce tastes good. (Be sure to control the quantity of rice according to the quantity of specific orders. )

⑦ After eating abalone, take away the abalone plate, knife and fork, lemonade and rice bowl as soon as possible, and put it on the bone plate.

8 Offer fragrant and greasy tea: "Please use fragrant and greasy tea."

Pet-name ruby heat exchanger towel.

Attention: ① After the abalone wing group finishes cooking in the lobby, wake it up in time, close the air valve of the abalone car, clean the abalone car and put it in a fixed position.

2 Take the initiative to cut abalone for the elderly and children as appropriate (along the grain).

③ The value of abalone can be introduced in the meal according to the situation.