Taste: sweetness technology: raw fried hamburger making materials: ingredients: pork (thin) 375g, carrot 40g, onion (white skin) 75g, bread 600g, Jinhua ham 60g, tomato 50g, lettuce (jiaozi) 30g, onion (white skin) 50g, cucumber 100g.
Seasoning: soy sauce 30g, pepper 2g, white pepper 2g, spiced powder 2g, sugar 10g, salt 10g, salad dressing 10g, ketchup 20g and salad oil 20g teach you how to make hamburgers, and how to make them delicious. Peel and chop onions and carrots.
2. Put minced meat, minced onion, minced carrot, 30g soy sauce, 2g black pepper and 2g white pepper into a large bowl, mix well into minced meat, divide into 6 equal parts and press into round cakes.
3. Put 2 tablespoons of salad oil in the container, simmer for 3 minutes, then add 3 meat patties, fry for 1 min for 30 seconds, and then turn over 1 min for 30 seconds. The second frying does not need preheating, and the power and time are the same as the first frying.
4. Take hamburger bread, coat it with cheese, Jinhua ham, red tomato, lettuce, onion, cucumber and meat pie, and add tomato sauce and salad dressing. Pie-food phase grams:
Carrots: when taking ginseng and American ginseng, don't eat carrots together, so as not to be counterproductive and have no nourishing effect.
Tomatoes: Tomatoes should not be eaten with pomegranate.
The practice of chicken burger introduces the dishes and their functions in detail: home-cooked recipes, teenagers' recipes, spleen-invigorating and appetizing recipes.
Taste: Sweet technology: fried chicken burger making materials: ingredients: bread 100g, chicken breast 30g, lettuce (jiaozi) 30g, green pepper 30g and persimmon pepper 30g.
Seasoning: 30g of salad dressing and 30g of vegetable oil will teach you how to make a chicken burger. How to make a chicken burger delicious 1. Wash lettuce and cut into strips;
2. Seeds of green and red peppers are removed, washed and shredded;
3. Heat the oil in the pot, put the fried chicken fillet bought in the supermarket, fry it until it is just cooked, and remove the oil;
4. Cut the hamburger bread horizontally, take out half, spread salad sauce, add lettuce strips, fried chicken fillet and shredded green and red pepper, and cover the other half. Tips for making chicken burger: This product has a frying process and needs to prepare about 300 grams of vegetable oil. The practice of chicken fillet hamburger introduces the food and its function in detail: American cookbook
Making materials of chicken fillet hamburger: main ingredients: chicken breast 150g, two hamburger embryos, two eggs, bread crumbs 100g, minced onion and ginger 1 spoon, salt 1/2 spoon, cooking wine 1 spoon, lettuce and lettuce. Features of chicken fillet burger: when making hamburgers, pay attention to increasing the content of vegetables and reducing the proportion of meat to increase vitamin supplementation. You can also use eggs or ham slices with lower oil content instead of chicken fillet. Teach you how to cook chicken fillet burger, and how to cook chicken fillet burger is delicious 1. Cut the chicken breast into pieces and marinate it with onion, Jiang Mo, salt and cooking wine.
2. Break up the eggs, wrap the egg liquid with marinated chicken fillets, pat the breadcrumbs for compaction, and fry in the pan until cooked. 3. Hamburger embryo with chicken fillet, tomato and lettuce.