Today, I would like to recommend my own chicken gizzards. First of all, I should choose chicken gizzards. First, I should boil the chicken gizzards in cold water and take them out to wash for about three minutes. After the chicken gizzards are marinated with knives, I will marinate them with cooking wine, a spoonful of salt, a little soy sauce, onion, ginger, garlic and aniseed for about 20 minutes, which will not only increase our appetite. Generally snacks should be cold. Dried Chili bean curd, also called "Gan Qing", is the most common home-cooked dish in Northeast China and one of the most popular snacks. You can always see it on the drinking table. It's not only simple, but also delicious, but the most important thing is that it's cheap.

Then: it is completely delicious when eaten, fat but not greasy. It's sweet and delicious, and it's safe without the taste of goose. Basically, a goose is enough for a family! Jianghu dishes can also be added as a snack, which are all dishes innovated by small schools on the basis of traditional Sichuan cuisine, and then passed on from mouth to mouth.

Sauced beef is also my favorite appetizer. In my opinion, ordinary pork, duck and chicken are not suitable for making wine, only beef is the most suitable. The taste of beef itself is very chewy, and it is also the best to eat this dish when drinking. Boiled chicken, Beijing roast duck, braised carp, sweet and sour pork ribs, sweet and sour osmanthus carp, spiced beef. Dongpo meat, stewed turtle, stewed goose with sauerkraut, shredded potatoes with hot and sour taste, fish with Chinese sauerkraut. Sauerkraut fish head tofu soup, braised hairtail, steamed fish head with overlapping peppers, steamed bass.

Braised duck neck, duck feet, chicken feet or animal offal can be bought in deli. It tastes extremely delicious, and ordinary braised pork is delicious. Plus a little wine, it can really be said to be a paradise. Wine and meat are indistinguishable. From this sentence, you can easily hear that you should eat "meat" as an appetizer when drinking. In fact, many people have to eat some meat when drinking.