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How to cook the best eggs? List several delicious egg recipes and practices.
Sweet and sour shrimp egg

Break the eggs first, then dice the shrimp and mix with the eggs, chopped green onion and salt.

When the pan is hot, add oil. When the oil is hot, lay eggs, fry them and serve.

Put less water in the pot, add tomato sauce, sugar and white vinegar, and their ratio is about 2: 1: 1, and add a little salt. Heat on low heat and stir with a spoon until it becomes thick. Just pour it on the fried eggs.

Sausage scrambled eggs

Slice the sausage and break the eggs.

There is less oil in the pot. Stir-fry the sausage with low heat to make it oily. Then, pull the sausage aside, pour in the egg mixture, stir fry, add some salt and pepper, and sprinkle some garlic sprouts. Some sausages are salty, so pay attention to salt. As you can see from the picture, the eggs are a little overcooked.

Scrambled eggs with bitter gourd

Slice bitter gourd, scald it with boiling water, remove it, and break the eggs.

Put oil in the pan and start scrambled eggs. When the egg liquid is not solidified, add bitter gourd and chopped green onion, sprinkle some salt, sugar, pepper and sesame oil.

Fourth, shrimp and eggs.

Is this shrimp?

This is scrambled eggs with shrimp. Soak the dried shrimps in the egg liquid, add some salt and pepper, soak the dried shrimps for a while until they are soft, then put oil in the pot, heat the oil and fry the egg liquid until it is cooked.

Fried tofu with eggs

Heat the pot, put the oil, put the egg liquid when the oil is hot, put the tofu when the egg liquid is not solidified, and then break the tofu with a spoon, so that there is tofu in the egg and eggs in the tofu. After frying, the tofu will come out, then turn it into a small fire like a stew, add some chopped green onion, then add salt and pepper, occasionally turn it over and stew for a while.

Scrambled eggs with sliced melon

Stir-fry the eggs first and serve them out.

Put oil in the pan, stir-fry onion, ginger and garlic, stir-fry cucumber slices a few times and pour some cooking wine. If the pot is too hot, pour less boiling water, add salt, sugar and pepper, and put scrambled eggs in it. It would be nice to have more water.

Onion sausage egg

This is the same as the one above. Stir-fry the onion sausage a few times before adding the scrambled eggs.

And scrambled eggs with tomatoes, sour and delicious.